Rwanda vs Saint Lucia: Avocados — Yield
Avocados — Yield over time
- Rwanda
- Saint Lucia
How they compare
Saint Lucia currently reports 7,334 kg/ha against 6,989 kg/ha in Rwanda, a difference of 345 kg/ha.
The two have swapped places 1 time across 27 shared years of data; in 1998 it was Rwanda ahead.
Rwanda ranks 47th and Saint Lucia ranks 44th of 76 countries.
Rwanda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Rwanda | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,125 kg/ha | 6,977 kg/ha | 1,148 kg/ha | Rwanda |
| 2000s | 9,560 kg/ha | 6,613 kg/ha | 2,946 kg/ha | Rwanda |
| 2010s | 17,334 kg/ha | 6,567 kg/ha | 10,767 kg/ha | Rwanda |
| 2020s | 14,331 kg/ha | 7,458 kg/ha | 6,874 kg/ha | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Rwanda or Saint Lucia?
- Saint Lucia, at 7,334 kg/ha against 6,989 kg/ha in Rwanda as of 2024.
- What is the difference in avocados — yield between Rwanda and Saint Lucia?
- 345 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Rwanda and Saint Lucia?
- 27 years are reported by both, from 1998 to 2024.
- How do Rwanda and Saint Lucia rank globally for avocados — yield?
- Rwanda ranks 47th and Saint Lucia ranks 44th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.