Peru vs Suriname: Avocados — Yield
Avocados — Yield over time
- Peru
- Suriname
How they compare
Peru currently reports 14,571 kg/ha against 13,011 kg/ha in Suriname, a difference of 1,560 kg/ha.
That makes Peru's figure about 1.1 times Suriname's.
The two have swapped places 3 times across 6 shared years of data; in 2019 it was Suriname ahead.
Peru ranks 15th and Suriname ranks 18th of 69 countries.
Across the 2 decades both report, Peru averaged higher in 1 and Suriname in 1.
Head to head by decade
| Decade | Peru | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 11,940 kg/ha | 13,256 kg/ha | 1,316 kg/ha | Suriname |
| 2020s | 13,660 kg/ha | 13,478 kg/ha | 181.66 kg/ha | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Peru or Suriname?
- Peru, at 14,571 kg/ha against 13,011 kg/ha in Suriname as of 2024.
- What is the difference in avocados — yield between Peru and Suriname?
- 1,560 kg/ha, with Peru ahead.
- How many years of comparable data are there for Peru and Suriname?
- 6 years are reported by both, from 2019 to 2024.
- How do Peru and Suriname rank globally for avocados — yield?
- Peru ranks 15th and Suriname ranks 18th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.