Mexico vs Southern Africa: Avocados — Yield
Avocados — Yield over time
- Mexico
- Southern Africa
How they compare
Mexico currently reports 10,912 kg/ha against 5,088 kg/ha in Southern Africa, a difference of 5,824 kg/ha.
That makes Mexico's figure about 2.1 times Southern Africa's.
Across all 64 years both countries report, Mexico has been ahead every year.
Mexico ranks 24th and Southern Africa ranks 24th of 69 countries.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12,476 kg/ha | 4,335 kg/ha | 8,140 kg/ha | Mexico |
| 1970s | 8,500 kg/ha | 4,884 kg/ha | 3,616 kg/ha | Mexico |
| 1980s | 8,305 kg/ha | 6,165 kg/ha | 2,140 kg/ha | Mexico |
| 1990s | 9,053 kg/ha | 6,933 kg/ha | 2,119 kg/ha | Mexico |
| 2000s | 10,007 kg/ha | 5,517 kg/ha | 4,490 kg/ha | Mexico |
| 2010s | 10,143 kg/ha | 5,269 kg/ha | 4,874 kg/ha | Mexico |
| 2020s | 10,972 kg/ha | 5,084 kg/ha | 5,888 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Mexico or Southern Africa?
- Mexico, at 10,912 kg/ha against 5,088 kg/ha in Southern Africa as of 2024.
- What is the difference in avocados — yield between Mexico and Southern Africa?
- 5,824 kg/ha, with Mexico ahead.
- How many years of comparable data are there for Mexico and Southern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Mexico and Southern Africa rank globally for avocados — yield?
- Mexico ranks 24th and Southern Africa ranks 24th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.