Guatemala vs Panama: Avocados — Yield
Avocados — Yield over time
- Guatemala
- Panama
How they compare
Panama currently reports 28,612 kg/ha against 23,823 kg/ha in Guatemala, a difference of 4,789 kg/ha.
That makes Panama's figure about 1.2 times Guatemala's.
The two have swapped places 3 times across 40 shared years of data; in 1985 it was Guatemala ahead.
Guatemala ranks 7th and Panama ranks 6th of 76 countries.
Across the 5 decades both report, Guatemala averaged higher in 3 and Panama in 2.
Head to head by decade
| Decade | Guatemala | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,737 kg/ha | 3,456 kg/ha | 6,281 kg/ha | Guatemala |
| 1990s | 8,817 kg/ha | 3,828 kg/ha | 4,989 kg/ha | Guatemala |
| 2000s | 9,062 kg/ha | 7,758 kg/ha | 1,304 kg/ha | Guatemala |
| 2010s | 10,325 kg/ha | 17,879 kg/ha | 7,554 kg/ha | Panama |
| 2020s | 20,462 kg/ha | 25,380 kg/ha | 4,918 kg/ha | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Guatemala or Panama?
- Panama, at 28,612 kg/ha against 23,823 kg/ha in Guatemala as of 2024.
- What is the difference in avocados — yield between Guatemala and Panama?
- 4,789 kg/ha, with Panama ahead.
- How many years of comparable data are there for Guatemala and Panama?
- 40 years are reported by both, from 1985 to 2024.
- How do Guatemala and Panama rank globally for avocados — yield?
- Guatemala ranks 7th and Panama ranks 6th of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.