European Union (27) vs Mexico: Avocados — Yield
Avocados — Yield over time
- European Union (27)
- Mexico
How they compare
Mexico currently reports 10,912 kg/ha against 6,169 kg/ha in European Union (27), a difference of 4,743 kg/ha.
That makes Mexico's figure about 1.8 times European Union (27)'s.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Mexico ahead.
European Union (27) ranks 21st and Mexico ranks 24th of 25 groups.
Mexico has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | European Union (27) | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,833 kg/ha | 12,476 kg/ha | 7,643 kg/ha | Mexico |
| 1970s | 7,163 kg/ha | 8,500 kg/ha | 1,338 kg/ha | Mexico |
| 1980s | 7,278 kg/ha | 8,305 kg/ha | 1,027 kg/ha | Mexico |
| 1990s | 5,213 kg/ha | 9,053 kg/ha | 3,840 kg/ha | Mexico |
| 2000s | 7,694 kg/ha | 10,007 kg/ha | 2,312 kg/ha | Mexico |
| 2010s | 7,503 kg/ha | 10,143 kg/ha | 2,640 kg/ha | Mexico |
| 2020s | 6,090 kg/ha | 10,972 kg/ha | 4,882 kg/ha | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, European Union (27) or Mexico?
- Mexico, at 10,912 kg/ha against 6,169 kg/ha in European Union (27) as of 2024.
- What is the difference in avocados — yield between European Union (27) and Mexico?
- 4,743 kg/ha, with Mexico ahead.
- How many years of comparable data are there for European Union (27) and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do European Union (27) and Mexico rank globally for avocados — yield?
- European Union (27) ranks 21st and Mexico ranks 24th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.