Bolivia (Plurinational State of) vs Peru: Avocados — Yield

Bolivia (Plurinational State of)
5,434 kg/ha
in 2024
Peru
14,571 kg/ha
in 2024
Bolivia (Plurinational State of) rank
12th
Peru rank
15th

Avocados — Yield over time

  • Bolivia (Plurinational State of)
  • Peru
4.0k6.0k8.0k10.0k12.0k14.0k196119922024

How they compare

Peru currently reports 14,571 kg/ha against 5,434 kg/ha in Bolivia (Plurinational State of), a difference of 9,137 kg/ha.

That makes Peru's figure about 2.7 times Bolivia (Plurinational State of)'s.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Peru ahead.

Bolivia (Plurinational State of) ranks 12th and Peru ranks 15th of 12 countries.

Peru has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Peru Difference Ahead
1960s 5,400 kg/ha 6,576 kg/ha 1,176 kg/ha Peru
1970s 5,496 kg/ha 8,989 kg/ha 3,494 kg/ha Peru
1980s 5,963 kg/ha 10,627 kg/ha 4,664 kg/ha Peru
1990s 6,958 kg/ha 10,057 kg/ha 3,098 kg/ha Peru
2000s 7,281 kg/ha 9,197 kg/ha 1,916 kg/ha Peru
2010s 5,764 kg/ha 11,550 kg/ha 5,786 kg/ha Peru
2020s 5,429 kg/ha 13,660 kg/ha 8,230 kg/ha Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher avocados — yield, Bolivia (Plurinational State of) or Peru?
Peru, at 14,571 kg/ha against 5,434 kg/ha in Bolivia (Plurinational State of) as of 2024.
What is the difference in avocados — yield between Bolivia (Plurinational State of) and Peru?
9,137 kg/ha, with Peru ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Peru?
64 years are reported by both, from 1961 to 2024.
How do Bolivia (Plurinational State of) and Peru rank globally for avocados — yield?
Bolivia (Plurinational State of) ranks 12th and Peru ranks 15th of 12 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Peru: Avocados — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/avocados-yield/bolivia-plurinational-state-of/peru/

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About this data

Indicator
Avocados — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,105 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.