Africa vs El Salvador: Avocados — Yield
Avocados — Yield over time
- Africa
- El Salvador
How they compare
El Salvador currently reports 23,442 kg/ha against 9,413 kg/ha in Africa, a difference of 14,029 kg/ha.
That makes El Salvador's figure about 2.5 times Africa's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was El Salvador ahead.
Africa ranks 11th and El Salvador ranks 8th of 25 groups.
Across the 7 decades both report, Africa averaged higher in 1 and El Salvador in 6.
Head to head by decade
| Decade | Africa | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,856 kg/ha | 9,940 kg/ha | 5,084 kg/ha | El Salvador |
| 1970s | 4,938 kg/ha | 10,218 kg/ha | 5,280 kg/ha | El Salvador |
| 1980s | 5,729 kg/ha | 10,000 kg/ha | 4,271 kg/ha | El Salvador |
| 1990s | 6,989 kg/ha | 10,000 kg/ha | 3,011 kg/ha | El Salvador |
| 2000s | 6,827 kg/ha | 5,943 kg/ha | 884.93 kg/ha | Africa |
| 2010s | 7,471 kg/ha | 17,374 kg/ha | 9,903 kg/ha | El Salvador |
| 2020s | 8,935 kg/ha | 29,372 kg/ha | 20,437 kg/ha | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — yield, Africa or El Salvador?
- El Salvador, at 23,442 kg/ha against 9,413 kg/ha in Africa as of 2024.
- What is the difference in avocados — yield between Africa and El Salvador?
- 14,029 kg/ha, with El Salvador ahead.
- How many years of comparable data are there for Africa and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and El Salvador rank globally for avocados — yield?
- Africa ranks 11th and El Salvador ranks 8th of 25 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.