Greece vs Spain: Avocados — Gross Production Index Number
Greece
110.95
in 2017
Spain
109.1
in 2017
Greece rank
31st
Spain rank
32nd
Avocados — Gross Production Index Number over time
- Greece
- Spain
How they compare
Greece currently reports 110.95 against 109.1 in Spain, a difference of 1.85.
The two have swapped places 8 times across 37 shared years of data; in 1981 it was Greece ahead.
Greece ranks 31st and Spain ranks 32nd of 60 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Spain in 1.
Head to head by decade
| Decade | Greece | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 38.38 | 32.55 | 5.83 | Greece |
| 1990s | 98.53 | 59.68 | 38.85 | Greece |
| 2000s | 99 | 87.86 | 11.14 | Greece |
| 2010s | 96.78 | 99.06 | 2.27 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher avocados — gross production index number, Greece or Spain?
- Greece, at 110.95 against 109.1 in Spain as of 2017.
- What is the difference in avocados — gross production index number between Greece and Spain?
- 1.85, with Greece ahead.
- How many years of comparable data are there for Greece and Spain?
- 37 years are reported by both, from 1981 to 2017.
- How do Greece and Spain rank globally for avocados — gross production index number?
- Greece ranks 31st and Spain ranks 32nd of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Avocados — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.