Iran (Islamic Republic of) vs Small island developing States (SIDS): Average protein supply (g/cap/day) (3-year average) — Value

Iran (Islamic Republic of)
80.8 g/cap/d
in 2021
Small island developing States (SIDS)
71 g/cap/d
in 2021
Iran (Islamic Republic of) rank
9th
Small island developing States (SIDS) rank
11th

Average protein supply (g/cap/day) (3-year average) — Value over time

  • Iran (Islamic Republic of)
  • Small island developing States (SIDS)
020406080200020102021

How they compare

Iran (Islamic Republic of) currently reports 80.8 g/cap/d against 71 g/cap/d in Small island developing States (SIDS), a difference of 9.8 g/cap/d.

That makes Iran (Islamic Republic of)'s figure about 1.1 times Small island developing States (SIDS)'s.

Across all 22 years both countries report, Iran (Islamic Republic of) has been ahead every year.

Iran (Islamic Republic of) ranks 9th and Small island developing States (SIDS) ranks 11th of 19 countries.

Iran (Islamic Republic of) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Small island developing States (SIDS) Difference Ahead
2000s 83.16 g/cap/d 63.9 g/cap/d 19.26 g/cap/d Iran (Islamic Republic of)
2010s 83.96 g/cap/d 72.43 g/cap/d 11.53 g/cap/d Iran (Islamic Republic of)
2020s 81.2 g/cap/d 70.75 g/cap/d 10.45 g/cap/d Iran (Islamic Republic of)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher average protein supply (g/cap/day) (3-year average) — value, Iran (Islamic Republic of) or Small island developing States (SIDS)?
Iran (Islamic Republic of), at 80.8 g/cap/d against 71 g/cap/d in Small island developing States (SIDS) as of 2021.
What is the difference in average protein supply (g/cap/day) (3-year average) — value between Iran (Islamic Republic of) and Small island developing States (SIDS)?
9.8 g/cap/d, with Iran (Islamic Republic of) ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Small island developing States (SIDS)?
22 years are reported by both, from 2000 to 2021.
How do Iran (Islamic Republic of) and Small island developing States (SIDS) rank globally for average protein supply (g/cap/day) (3-year average) — value?
Iran (Islamic Republic of) ranks 9th and Small island developing States (SIDS) ranks 11th of 19 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Average protein supply (g/cap/day) (3-year average) — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Small island developing States (SIDS): Average protein supply (g/cap/day) (3-year average) — Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/average-protein-supply-g-cap-day-3-year-average-value/iran-islamic-republic-of/small-island-developing-states-sids/

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About this data

Indicator
Average protein supply (g/cap/day) (3-year average) — Value
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 4,679 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.