Morocco vs United States of America: Asparagus — Yield
Asparagus — Yield over time
- Morocco
- United States of America
How they compare
United States of America currently reports 6,437 kg/ha against 5,924 kg/ha in Morocco, a difference of 513 kg/ha.
That makes United States of America's figure about 1.1 times Morocco's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 12th and United States of America ranks 10th of 49 countries.
Across the 7 decades both report, Morocco averaged higher in 5 and United States of America in 2.
Head to head by decade
| Decade | Morocco | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,727 kg/ha | 2,822 kg/ha | 94.83 kg/ha | United States of America |
| 1970s | 3,545 kg/ha | 2,640 kg/ha | 905.64 kg/ha | Morocco |
| 1980s | 4,000 kg/ha | 2,493 kg/ha | 1,507 kg/ha | Morocco |
| 1990s | 7,063 kg/ha | 3,066 kg/ha | 3,997 kg/ha | Morocco |
| 2000s | 6,745 kg/ha | 3,419 kg/ha | 3,327 kg/ha | Morocco |
| 2010s | 8,030 kg/ha | 3,594 kg/ha | 4,436 kg/ha | Morocco |
| 2020s | 4,736 kg/ha | 5,339 kg/ha | 602.86 kg/ha | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher asparagus — yield, Morocco or United States of America?
- United States of America, at 6,437 kg/ha against 5,924 kg/ha in Morocco as of 2024.
- What is the difference in asparagus — yield between Morocco and United States of America?
- 513 kg/ha, with United States of America ahead.
- How many years of comparable data are there for Morocco and United States of America?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and United States of America rank globally for asparagus — yield?
- Morocco ranks 12th and United States of America ranks 10th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.