Croatia vs United Kingdom of Great Britain and Northern Ireland: Asparagus — Yield
Asparagus — Yield over time
- Croatia
- United Kingdom of Great Britain and Northern Ireland
How they compare
Croatia currently reports 2,810 kg/ha against 2,400 kg/ha in United Kingdom of Great Britain and Northern Ireland, a difference of 410 kg/ha.
That makes Croatia's figure about 1.2 times United Kingdom of Great Britain and Northern Ireland's.
Across all 5 years both countries report, Croatia has been ahead every year.
Croatia ranks 38th and United Kingdom of Great Britain and Northern Ireland ranks 40th of 49 countries.
Croatia has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher asparagus — yield, Croatia or United Kingdom of Great Britain and Northern Ireland?
- Croatia, at 2,810 kg/ha against 2,400 kg/ha in United Kingdom of Great Britain and Northern Ireland as of 2024.
- What is the difference in asparagus — yield between Croatia and United Kingdom of Great Britain and Northern Ireland?
- 410 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Croatia and United Kingdom of Great Britain and Northern Ireland?
- 5 years are reported by both, from 2020 to 2024.
- How do Croatia and United Kingdom of Great Britain and Northern Ireland rank globally for asparagus — yield?
- Croatia ranks 38th and United Kingdom of Great Britain and Northern Ireland ranks 40th of 49 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Asparagus — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.