Germany vs Peru: Asparagus — Production

Germany
108,130 t
in 2024
Peru
333,055 t
in 2024
Germany rank
5th
Peru rank
3rd

Asparagus — Production over time

  • Germany
  • Peru
0100.0k200.0k300.0k400.0k196119922024

How they compare

Peru currently reports 333,055 t against 108,130 t in Germany, a difference of 224,925 t.

That makes Peru's figure about 3.1 times Germany's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Germany ahead.

Germany ranks 5th and Peru ranks 3rd of 53 countries.

Across the 7 decades both report, Germany averaged higher in 3 and Peru in 4.

Head to head by decade

Decade Germany Peru Difference Ahead
1960s 17,904 t 4,885 t 13,020 t Germany
1970s 16,404 t 3,795 t 12,609 t Germany
1980s 16,551 t 16,233 t 318.6 t Germany
1990s 32,297 t 111,824 t 79,527 t Peru
2000s 74,796 t 230,805 t 156,009 t Peru
2010s 114,354 t 371,219 t 256,865 t Peru
2020s 113,432 t 361,110 t 247,678 t Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher asparagus — production, Germany or Peru?
Peru, at 333,055 t against 108,130 t in Germany as of 2024.
What is the difference in asparagus — production between Germany and Peru?
224,925 t, with Peru ahead.
How many years of comparable data are there for Germany and Peru?
64 years are reported by both, from 1961 to 2024.
How do Germany and Peru rank globally for asparagus — production?
Germany ranks 5th and Peru ranks 3rd of 53 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Asparagus — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Asparagus — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
82 places, 3,925 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.