Central America vs Malta: Artichokes — Yield
Artichokes — Yield over time
- Central America
- Malta
How they compare
Central America currently reports 13,914 kg/ha against 8,920 kg/ha in Malta, a difference of 4,994 kg/ha.
That makes Central America's figure about 1.6 times Malta's.
The two have swapped places 2 times across 20 shared years of data; in 1998 it was Central America ahead.
Central America ranks 15th and Malta ranks 18th of 22 groups.
Central America has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,943 kg/ha | 8,141 kg/ha | 3,802 kg/ha | Central America |
| 2000s | 10,688 kg/ha | 8,226 kg/ha | 2,462 kg/ha | Central America |
| 2010s | 12,873 kg/ha | 8,723 kg/ha | 4,150 kg/ha | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — yield, Central America or Malta?
- Central America, at 13,914 kg/ha against 8,920 kg/ha in Malta as of 2024.
- What is the difference in artichokes — yield between Central America and Malta?
- 4,994 kg/ha, with Central America ahead.
- How many years of comparable data are there for Central America and Malta?
- 20 years are reported by both, from 1998 to 2017.
- How do Central America and Malta rank globally for artichokes — yield?
- Central America ranks 15th and Malta ranks 18th of 22 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.