Argentina vs South America: Artichokes — Area harvested
Artichokes — Area harvested over time
- Argentina
- South America
How they compare
South America currently reports 9,653 ha against 1,419 ha in Argentina, a difference of 8,234 ha.
That makes South America's figure about 6.8 times Argentina's.
Across all 64 years both countries report, South America has been ahead every year.
Argentina ranks 11th and South America ranks 10th of 36 countries.
South America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,028 ha | 5,593 ha | 3,566 ha | South America |
| 1970s | 3,595 ha | 5,740 ha | 2,145 ha | South America |
| 1980s | 3,504 ha | 6,062 ha | 2,558 ha | South America |
| 1990s | 3,848 ha | 6,628 ha | 2,780 ha | South America |
| 2000s | 3,421 ha | 11,336 ha | 7,916 ha | South America |
| 2010s | 2,155 ha | 11,416 ha | 9,260 ha | South America |
| 2020s | 1,615 ha | 9,382 ha | 7,767 ha | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher artichokes — area harvested, Argentina or South America?
- South America, at 9,653 ha against 1,419 ha in Argentina as of 2024.
- What is the difference in artichokes — area harvested between Argentina and South America?
- 8,234 ha, with South America ahead.
- How many years of comparable data are there for Argentina and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and South America rank globally for artichokes — area harvested?
- Argentina ranks 11th and South America ranks 10th of 36 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Artichokes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.