Croatia vs Kyrgyzstan: Apricots — Yield
Apricots — Yield over time
- Croatia
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 2,835 kg/ha against 2,297 kg/ha in Croatia, a difference of 538 kg/ha.
That makes Kyrgyzstan's figure about 1.2 times Croatia's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 63rd and Kyrgyzstan ranks 60th of 70 countries.
Across the 4 decades both report, Croatia averaged higher in 1 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Croatia | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,956 kg/ha | 3,731 kg/ha | 225.43 kg/ha | Croatia |
| 2000s | 1,915 kg/ha | 2,231 kg/ha | 315.77 kg/ha | Kyrgyzstan |
| 2010s | 1,714 kg/ha | 2,959 kg/ha | 1,245 kg/ha | Kyrgyzstan |
| 2020s | 1,695 kg/ha | 2,842 kg/ha | 1,147 kg/ha | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Croatia or Kyrgyzstan?
- Kyrgyzstan, at 2,835 kg/ha against 2,297 kg/ha in Croatia as of 2024.
- What is the difference in apricots — yield between Croatia and Kyrgyzstan?
- 538 kg/ha, with Kyrgyzstan ahead.
- How many years of comparable data are there for Croatia and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia and Kyrgyzstan rank globally for apricots — yield?
- Croatia ranks 63rd and Kyrgyzstan ranks 60th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.