Bosnia and Herzegovina vs Eastern Africa: Apricots — Yield
Apricots — Yield over time
- Bosnia and Herzegovina
- Eastern Africa
How they compare
Bosnia and Herzegovina currently reports 10,500 kg/ha against 7,228 kg/ha in Eastern Africa, a difference of 3,272 kg/ha.
That makes Bosnia and Herzegovina's figure about 1.5 times Eastern Africa's.
Across all 32 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 12th and Eastern Africa ranks 14th of 70 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,402 kg/ha | 8,473 kg/ha | 928.1 kg/ha | Bosnia and Herzegovina |
| 2000s | 9,685 kg/ha | 7,948 kg/ha | 1,737 kg/ha | Bosnia and Herzegovina |
| 2010s | 9,644 kg/ha | 7,319 kg/ha | 2,325 kg/ha | Bosnia and Herzegovina |
| 2020s | 10,042 kg/ha | 7,202 kg/ha | 2,839 kg/ha | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — yield, Bosnia and Herzegovina or Eastern Africa?
- Bosnia and Herzegovina, at 10,500 kg/ha against 7,228 kg/ha in Eastern Africa as of 2024.
- What is the difference in apricots — yield between Bosnia and Herzegovina and Eastern Africa?
- 3,272 kg/ha, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Eastern Africa?
- 32 years are reported by both, from 1993 to 2024.
- How do Bosnia and Herzegovina and Eastern Africa rank globally for apricots — yield?
- Bosnia and Herzegovina ranks 12th and Eastern Africa ranks 14th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.