Cameroon vs New Zealand: Apricots — Area harvested
Apricots — Area harvested over time
- Cameroon
- New Zealand
How they compare
New Zealand currently reports 266 ha against 205 ha in Cameroon, a difference of 61 ha.
That makes New Zealand's figure about 1.3 times Cameroon's.
Across all 40 years both countries report, New Zealand has been ahead every year.
Cameroon ranks 59th and New Zealand ranks 56th of 80 countries.
New Zealand has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Cameroon | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 88 ha | 798.6 ha | 710.6 ha | New Zealand |
| 1990s | 93.7 ha | 814.2 ha | 720.5 ha | New Zealand |
| 2000s | 115.6 ha | 559.2 ha | 443.6 ha | New Zealand |
| 2010s | 179.4 ha | 439.3 ha | 259.9 ha | New Zealand |
| 2020s | 204.6 ha | 312 ha | 107.4 ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apricots — area harvested, Cameroon or New Zealand?
- New Zealand, at 266 ha against 205 ha in Cameroon as of 2024.
- What is the difference in apricots — area harvested between Cameroon and New Zealand?
- 61 ha, with New Zealand ahead.
- How many years of comparable data are there for Cameroon and New Zealand?
- 40 years are reported by both, from 1985 to 2024.
- How do Cameroon and New Zealand rank globally for apricots — area harvested?
- Cameroon ranks 59th and New Zealand ranks 56th of 80 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apricots — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.