Brazil vs Ireland: Apples — Yield
Apples — Yield over time
- Brazil
- Ireland
How they compare
Ireland currently reports 30,972 kg/ha against 30,177 kg/ha in Brazil, a difference of 795 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Ireland ahead.
Brazil ranks 14th and Ireland ranks 13th of 101 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Ireland in 3.
Head to head by decade
| Decade | Brazil | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,711 kg/ha | 13,185 kg/ha | 2,474 kg/ha | Ireland |
| 1970s | 7,910 kg/ha | 13,549 kg/ha | 5,639 kg/ha | Ireland |
| 1980s | 14,362 kg/ha | 15,573 kg/ha | 1,211 kg/ha | Ireland |
| 1990s | 26,908 kg/ha | 16,035 kg/ha | 10,873 kg/ha | Brazil |
| 2000s | 28,402 kg/ha | 22,547 kg/ha | 5,855 kg/ha | Brazil |
| 2010s | 35,152 kg/ha | 29,012 kg/ha | 6,140 kg/ha | Brazil |
| 2020s | 33,369 kg/ha | 28,876 kg/ha | 4,493 kg/ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — yield, Brazil or Ireland?
- Ireland, at 30,972 kg/ha against 30,177 kg/ha in Brazil as of 2024.
- What is the difference in apples — yield between Brazil and Ireland?
- 795 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Brazil and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Ireland rank globally for apples — yield?
- Brazil ranks 14th and Ireland ranks 13th of 101 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.