Yautia — Yield in Central America
Central America: Yautia — Yield was 14,291 kg/ha in 2024. ▲ Rising
Yautia — Yield in Central America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Central America recorded 14,291 kg/ha for yautia — yield in 2024.
That represents a change of down 1.0% on the previous year and up 22.9% over ten years.
Over the whole period, yautia — yield in Central America peaked at 14,430 kg/ha in 2023 and was at its lowest, 5,500 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Yautia — Yield in Central America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,500 kg/ha | — |
| 1962 | 5,625 kg/ha | +2.3% |
| 1963 | 5,750 kg/ha | +2.2% |
| 1964 | 5,750 kg/ha | +0.0% |
| 1965 | 6,250 kg/ha | +8.7% |
| 1966 | 6,118 kg/ha | -2.1% |
| 1967 | 6,222 kg/ha | +1.7% |
| 1968 | 6,000 kg/ha | -3.6% |
| 1969 | 6,020 kg/ha | +0.3% |
| 1970 | 6,019 kg/ha | -0.0% |
| 1971 | 6,040 kg/ha | +0.3% |
| 1972 | 6,364 kg/ha | +5.4% |
| 1973 | 6,583 kg/ha | +3.5% |
| 1974 | 6,667 kg/ha | +1.3% |
| 1975 | 6,724 kg/ha | +0.9% |
| 1976 | 6,792 kg/ha | +1.0% |
| 1977 | 6,860 kg/ha | +1.0% |
| 1978 | 6,928 kg/ha | +1.0% |
| 1979 | 6,997 kg/ha | +1.0% |
| 1980 | 6,695 kg/ha | -4.3% |
| 1981 | 6,711 kg/ha | +0.2% |
| 1982 | 7,259 kg/ha | +8.2% |
| 1983 | 6,779 kg/ha | -6.6% |
| 1984 | 6,551 kg/ha | -3.4% |
| 1985 | 6,921 kg/ha | +5.6% |
| 1986 | 6,948 kg/ha | +0.4% |
| 1987 | 6,887 kg/ha | -0.9% |
| 1988 | 7,205 kg/ha | +4.6% |
| 1989 | 7,298 kg/ha | +1.3% |
| 1990 | 8,828 kg/ha | +20.9% |
| 1991 | 8,767 kg/ha | -0.7% |
| 1992 | 8,904 kg/ha | +1.6% |
| 1993 | 9,235 kg/ha | +3.7% |
| 1994 | 11,955 kg/ha | +29.5% |
| 1995 | 11,651 kg/ha | -2.5% |
| 1996 | 11,319 kg/ha | -2.9% |
| 1997 | 11,419 kg/ha | +0.9% |
| 1998 | 11,649 kg/ha | +2.0% |
| 1999 | 11,327 kg/ha | -2.8% |
| 2000 | 12,073 kg/ha | +6.6% |
| 2001 | 11,087 kg/ha | -8.2% |
| 2002 | 11,705 kg/ha | +5.6% |
| 2003 | 12,617 kg/ha | +7.8% |
| 2004 | 12,649 kg/ha | +0.3% |
| 2005 | 11,544 kg/ha | -8.7% |
| 2006 | 11,159 kg/ha | -3.3% |
| 2007 | 10,940 kg/ha | -2.0% |
| 2008 | 11,059 kg/ha | +1.1% |
| 2009 | 10,917 kg/ha | -1.3% |
| 2010 | 11,398 kg/ha | +4.4% |
| 2011 | 11,561 kg/ha | +1.4% |
| 2012 | 9,763 kg/ha | -15.5% |
| 2013 | 10,205 kg/ha | +4.5% |
| 2014 | 11,624 kg/ha | +13.9% |
| 2015 | 12,968 kg/ha | +11.6% |
| 2016 | 12,729 kg/ha | -1.8% |
| 2017 | 13,139 kg/ha | +3.2% |
| 2018 | 14,215 kg/ha | +8.2% |
| 2019 | 13,499 kg/ha | -5.0% |
| 2020 | 14,421 kg/ha | +6.8% |
| 2021 | 14,110 kg/ha | -2.2% |
| 2022 | 13,762 kg/ha | -2.5% |
| 2023 | 14,430 kg/ha | +4.9% |
| 2024 | 14,291 kg/ha | -1.0% |
Biggest year-on-year movements
Years where Yautia — Yield in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +29.5% | 9,235 kg/ha | 11,955 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,915 kg/ha | 5,500 kg/ha | 6,250 kg/ha | 9 |
| 1970s | 6,597 kg/ha | 6,019 kg/ha | 6,997 kg/ha | 10 |
| 1980s | 6,925 kg/ha | 6,551 kg/ha | 7,298 kg/ha | 10 |
| 1990s | 10,505 kg/ha | 8,767 kg/ha | 11,955 kg/ha | 10 |
| 2000s | 11,575 kg/ha | 10,917 kg/ha | 12,649 kg/ha | 10 |
| 2010s | 12,110 kg/ha | 9,763 kg/ha | 14,215 kg/ha | 10 |
| 2020s | 14,203 kg/ha | 13,762 kg/ha | 14,430 kg/ha | 5 |
Countries ranked near Central America
- 1 Mexico 79,859 kg/ha compare
- 1 Venezuela (Bolivarian Republic of) 12,056 kg/ha compare
- 2 Nicaragua 13,533 kg/ha compare
- 3 Cuba 13,204 kg/ha compare
- 4 Saint Lucia 10,527 kg/ha compare
More agriculture & rural data for Central America
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.22 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.15 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.58 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -10.47 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.27 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.7054 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.46 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4048 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 0.8347 % change on previous year (2024)
Frequently asked questions
- What is yautia — yield in Central America?
- Yautia — yield in Central America was 14,291 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest yautia — yield recorded in Central America?
- The highest recorded value was 14,430 kg/ha in 2023.
- What is the lowest yautia — yield recorded in Central America?
- The lowest recorded value was 5,500 kg/ha in 1961.
- How does Central America rank for yautia — yield?
- Central America ranks 1st out of 7 groups with data for 2024.
- Is yautia — yield rising or falling in Central America?
- Over the last ten years it is up 22.9%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yautia — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.