Yautia — Yield in Caribbean
Caribbean: Yautia — Yield was 11,338 kg/ha in 2024. ▲ Rising
Yautia — Yield in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Caribbean recorded 11,338 kg/ha for yautia — yield in 2024.
Compared with earlier readings it is down 0.3% on the previous year and down 16.7% over ten years.
Over the whole period, yautia — yield in Caribbean peaked at 13,614 kg/ha in 2014 and was at its lowest, 3,401 kg/ha, in 1991.
The long-run direction has been consistently rising across the 64 years of available data.
Yautia — Yield in Caribbean, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,365 kg/ha | — |
| 1962 | 5,413 kg/ha | +0.9% |
| 1963 | 5,082 kg/ha | -6.1% |
| 1964 | 5,046 kg/ha | -0.7% |
| 1965 | 5,008 kg/ha | -0.8% |
| 1966 | 5,258 kg/ha | +5.0% |
| 1967 | 5,504 kg/ha | +4.7% |
| 1968 | 5,186 kg/ha | -5.8% |
| 1969 | 5,435 kg/ha | +4.8% |
| 1970 | 5,916 kg/ha | +8.8% |
| 1971 | 6,311 kg/ha | +6.7% |
| 1972 | 4,785 kg/ha | -24.2% |
| 1973 | 5,024 kg/ha | +5.0% |
| 1974 | 5,150 kg/ha | +2.5% |
| 1975 | 5,198 kg/ha | +0.9% |
| 1976 | 5,945 kg/ha | +14.4% |
| 1977 | 6,293 kg/ha | +5.8% |
| 1978 | 9,382 kg/ha | +49.1% |
| 1979 | 8,418 kg/ha | -10.3% |
| 1980 | 8,411 kg/ha | -0.1% |
| 1981 | 6,495 kg/ha | -22.8% |
| 1982 | 4,638 kg/ha | -28.6% |
| 1983 | 5,808 kg/ha | +25.2% |
| 1984 | 5,966 kg/ha | +2.7% |
| 1985 | 5,839 kg/ha | -2.1% |
| 1986 | 6,726 kg/ha | +15.2% |
| 1987 | 5,006 kg/ha | -25.6% |
| 1988 | 4,984 kg/ha | -0.4% |
| 1989 | 4,379 kg/ha | -12.1% |
| 1990 | 4,001 kg/ha | -8.6% |
| 1991 | 3,401 kg/ha | -15.0% |
| 1992 | 3,944 kg/ha | +16.0% |
| 1993 | 3,514 kg/ha | -10.9% |
| 1994 | 3,880 kg/ha | +10.4% |
| 1995 | 4,461 kg/ha | +15.0% |
| 1996 | 4,552 kg/ha | +2.0% |
| 1997 | 5,109 kg/ha | +12.2% |
| 1998 | 5,308 kg/ha | +3.9% |
| 1999 | 8,157 kg/ha | +53.7% |
| 2000 | 8,116 kg/ha | -0.5% |
| 2001 | 7,597 kg/ha | -6.4% |
| 2002 | 7,503 kg/ha | -1.2% |
| 2003 | 11,545 kg/ha | +53.9% |
| 2004 | 11,066 kg/ha | -4.1% |
| 2005 | 9,289 kg/ha | -16.1% |
| 2006 | 9,055 kg/ha | -2.5% |
| 2007 | 9,005 kg/ha | -0.6% |
| 2008 | 8,584 kg/ha | -4.7% |
| 2009 | 7,217 kg/ha | -15.9% |
| 2010 | 6,828 kg/ha | -5.4% |
| 2011 | 7,671 kg/ha | +12.3% |
| 2012 | 8,942 kg/ha | +16.6% |
| 2013 | 9,888 kg/ha | +10.6% |
| 2014 | 13,614 kg/ha | +37.7% |
| 2015 | 12,442 kg/ha | -8.6% |
| 2016 | 12,850 kg/ha | +3.3% |
| 2017 | 12,252 kg/ha | -4.7% |
| 2018 | 11,691 kg/ha | -4.6% |
| 2019 | 11,783 kg/ha | +0.8% |
| 2020 | 11,179 kg/ha | -5.1% |
| 2021 | 10,549 kg/ha | -5.6% |
| 2022 | 11,041 kg/ha | +4.7% |
| 2023 | 11,373 kg/ha | +3.0% |
| 2024 | 11,338 kg/ha | -0.3% |
Biggest year-on-year movements
Years where Yautia — Yield in Caribbean changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +53.7% | 5,308 kg/ha | 8,157 kg/ha |
| 2003 | +53.9% | 7,503 kg/ha | 11,545 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,255 kg/ha | 5,008 kg/ha | 5,504 kg/ha | 9 |
| 1970s | 6,242 kg/ha | 4,785 kg/ha | 9,382 kg/ha | 10 |
| 1980s | 5,825 kg/ha | 4,379 kg/ha | 8,411 kg/ha | 10 |
| 1990s | 4,633 kg/ha | 3,401 kg/ha | 8,157 kg/ha | 10 |
| 2000s | 8,898 kg/ha | 7,217 kg/ha | 11,545 kg/ha | 10 |
| 2010s | 10,796 kg/ha | 6,828 kg/ha | 13,614 kg/ha | 10 |
| 2020s | 11,096 kg/ha | 10,549 kg/ha | 11,373 kg/ha | 5 |
Countries ranked near Caribbean
- 4 Saint Lucia 10,527 kg/ha compare
- 5 Dominican Republic 10,476 kg/ha compare
- 6 El Salvador 10,276 kg/ha compare
- 7 Costa Rica 9,976 kg/ha compare
- 8 Peru 9,875 kg/ha compare
- 9 Trinidad and Tobago 9,865 kg/ha compare
- 10 Dominica 5,816 kg/ha compare
More agriculture & rural data for Caribbean
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.56 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.98 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 3.46 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 5.08 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 12.25 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.69 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.98 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 17.88 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 13.21 % change on previous year (2024)
Frequently asked questions
- What is yautia — yield in Caribbean?
- Yautia — yield in Caribbean was 11,338 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest yautia — yield recorded in Caribbean?
- The highest recorded value was 13,614 kg/ha in 2014.
- What is the lowest yautia — yield recorded in Caribbean?
- The lowest recorded value was 3,401 kg/ha in 1991.
- How does Caribbean rank for yautia — yield?
- Caribbean ranks 7th out of 7 countries with data for 2024.
- Is yautia — yield rising or falling in Caribbean?
- Over the last ten years it is down 16.7%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yautia — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.