Yautia — Area harvested in Trinidad and Tobago
Trinidad and Tobago: Yautia — Area harvested was 185 ha in 2024. ▲ Rising
Yautia — Area harvested in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for yautia — area harvested in Trinidad and Tobago is 185 ha, measured in 2024.
Compared with earlier readings it is up 1.6% over ten years.
Over the whole period, yautia — area harvested in Trinidad and Tobago peaked at 200 ha in 1982 and was at its lowest, 106 ha, in 1990.
The long-run direction has been consistently rising across the 64 years of available data.
Yautia — Area harvested in Trinidad and Tobago, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 145 ha | — |
| 1962 | 155 ha | +6.9% |
| 1963 | 166 ha | +7.1% |
| 1964 | 150 ha | -9.6% |
| 1965 | 134 ha | -10.7% |
| 1966 | 125 ha | -6.7% |
| 1967 | 159 ha | +27.2% |
| 1968 | 152 ha | -4.4% |
| 1969 | 163 ha | +7.2% |
| 1970 | 158 ha | -3.1% |
| 1971 | 160 ha | +1.3% |
| 1972 | 170 ha | +6.2% |
| 1973 | 175 ha | +2.9% |
| 1974 | 180 ha | +2.9% |
| 1975 | 180 ha | +0.0% |
| 1976 | 185 ha | +2.8% |
| 1977 | 175 ha | -5.4% |
| 1978 | 180 ha | +2.9% |
| 1979 | 185 ha | +2.8% |
| 1980 | 190 ha | +2.7% |
| 1981 | 190 ha | +0.0% |
| 1982 | 200 ha | +5.3% |
| 1983 | 170 ha | -15.0% |
| 1984 | 150 ha | -11.8% |
| 1985 | 140 ha | -6.7% |
| 1986 | 120 ha | -14.3% |
| 1987 | 120 ha | +0.0% |
| 1988 | 120 ha | +0.0% |
| 1989 | 130 ha | +8.3% |
| 1990 | 106 ha | -18.5% |
| 1991 | 140 ha | +32.1% |
| 1992 | 137 ha | -2.1% |
| 1993 | 135 ha | -1.5% |
| 1994 | 133 ha | -1.5% |
| 1995 | 132 ha | -0.8% |
| 1996 | 130 ha | -1.5% |
| 1997 | 131 ha | +0.8% |
| 1998 | 132 ha | +0.8% |
| 1999 | 133 ha | +0.8% |
| 2000 | 135 ha | +1.5% |
| 2001 | 140 ha | +3.7% |
| 2002 | 145 ha | +3.6% |
| 2003 | 150 ha | +3.4% |
| 2004 | 160 ha | +6.7% |
| 2005 | 165 ha | +3.1% |
| 2006 | 168 ha | +1.8% |
| 2007 | 170 ha | +1.2% |
| 2008 | 177 ha | +4.1% |
| 2009 | 182 ha | +2.8% |
| 2010 | 200 ha | +9.9% |
| 2011 | 186 ha | -7.0% |
| 2012 | 180 ha | -3.2% |
| 2013 | 180 ha | +0.0% |
| 2014 | 182 ha | +1.1% |
| 2015 | 192 ha | +5.5% |
| 2016 | 185 ha | -3.6% |
| 2017 | 185 ha | +0.0% |
| 2018 | 185 ha | +0.0% |
| 2019 | 184 ha | -0.5% |
| 2020 | 184 ha | +0.0% |
| 2021 | 185 ha | +0.5% |
| 2022 | 185 ha | +0.0% |
| 2023 | 185 ha | +0.0% |
| 2024 | 185 ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 149.89 ha | 125 ha | 166 ha | 9 |
| 1970s | 174.8 ha | 158 ha | 185 ha | 10 |
| 1980s | 153 ha | 120 ha | 200 ha | 10 |
| 1990s | 130.9 ha | 106 ha | 140 ha | 10 |
| 2000s | 159.2 ha | 135 ha | 182 ha | 10 |
| 2010s | 185.9 ha | 180 ha | 200 ha | 10 |
| 2020s | 184.8 ha | 184 ha | 185 ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is yautia — area harvested in Trinidad and Tobago?
- Yautia — area harvested in Trinidad and Tobago was 185 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest yautia — area harvested recorded in Trinidad and Tobago?
- The highest recorded value was 200 ha in 1982.
- What is the lowest yautia — area harvested recorded in Trinidad and Tobago?
- The lowest recorded value was 106 ha in 1990.
- How does Trinidad and Tobago rank for yautia — area harvested?
- Trinidad and Tobago ranks 9th out of 13 countries with data for 2024.
- Is yautia — area harvested rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yautia — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.