Yautia — Area harvested in Nicaragua
Nicaragua: Yautia — Area harvested was 623 ha in 2023. ▼ Falling
Yautia — Area harvested in Nicaragua, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Nicaragua recorded 623 ha for yautia — area harvested in 2023. That is the lowest value across all 34 years on record.
Compared with earlier readings it is down 81.5% on the previous year and down 92.0% over ten years.
Over the whole period, yautia — area harvested in Nicaragua peaked at 8,900 ha in 2012 and was at its lowest, 623 ha, in 2023.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,572 ha | 5,294 ha | 5,865 ha | 10 |
| 2000s | 4,945 ha | 4,655 ha | 5,236 ha | 10 |
| 2010s | 4,047 ha | 2,200 ha | 8,900 ha | 10 |
| 2020s | 3,132 ha | 623 ha | 4,612 ha | 4 |
Countries ranked near Nicaragua
- 4 Costa Rica 1,124 ha compare
- 5 Dominica 946 ha compare
- 6 Panama 815 ha compare
- 8 Mexico 495 ha compare
- 9 Trinidad and Tobago 185 ha compare
- 10 Puerto Rico 157 ha compare
More agriculture & rural data for Nicaragua
- Agriculture, forestry, and fishing, value added (current US$), annual 12.55 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1448 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 459.4 current US$ per person (2025)
- Rural population, annual growth rate 0.8714 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4056 units per person (2025)
- Agriculture share gdp 14.48 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.48 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is yautia — area harvested in Nicaragua?
- Yautia — area harvested in Nicaragua was 623 ha in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest yautia — area harvested recorded in Nicaragua?
- The highest recorded value was 8,900 ha in 2012.
- What is the lowest yautia — area harvested recorded in Nicaragua?
- The lowest recorded value was 623 ha in 2023.
- How does Nicaragua rank for yautia — area harvested?
- Nicaragua ranks 7th out of 13 countries with data for 2023.
- Is yautia — area harvested rising or falling in Nicaragua?
- Over the last ten years it is down 92.0%. The long-run trend across the full record is falling.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yautia — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.