Yams — Yield in Japan

Japan: Yams — Yield was 25,231 kg/ha in 2024. ▲ Rising

Latest (2024)
25,231 kg/ha
Change on year
down 2.1%
World rank
2nd
of 61 countries
All-time high
25,780 kg/ha
in 2023
All-time low
15,800 kg/ha
in 1993
Years of data
64
1961–2024

Yams — Yield in Japan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for yams — yield in Japan is 25,231 kg/ha, measured in 2024.

Compared with earlier readings it is down 2.1% on the previous year and up 11.1% over ten years.

Over the whole period, yams — yield in Japan peaked at 25,780 kg/ha in 2023 and was at its lowest, 15,800 kg/ha, in 1993.

Japan ranks 2nd of 61 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Yams — Yield in Japan, year by year

Annual values for Yams — Yield in Japan, 1961 to 2024.
Year kg/ha Change
1961 16,875 kg/ha —
1962 16,875 kg/ha +0.0%
1963 17,143 kg/ha +1.6%
1964 19,378 kg/ha +13.0%
1965 18,947 kg/ha -2.2%
1966 18,375 kg/ha -3.0%
1967 17,778 kg/ha -3.3%
1968 17,000 kg/ha -4.4%
1969 16,727 kg/ha -1.6%
1970 16,333 kg/ha -2.4%
1971 17,339 kg/ha +6.2%
1972 18,255 kg/ha +5.3%
1973 17,871 kg/ha -2.1%
1974 17,974 kg/ha +0.6%
1975 18,484 kg/ha +2.8%
1976 17,591 kg/ha -4.8%
1977 18,846 kg/ha +7.1%
1978 19,530 kg/ha +3.6%
1979 19,817 kg/ha +1.5%
1980 16,944 kg/ha -14.5%
1981 17,425 kg/ha +2.8%
1982 18,016 kg/ha +3.4%
1983 17,117 kg/ha -5.0%
1984 19,729 kg/ha +15.3%
1985 19,976 kg/ha +1.3%
1986 18,045 kg/ha -9.7%
1987 19,472 kg/ha +7.9%
1988 16,920 kg/ha -13.1%
1989 18,565 kg/ha +9.7%
1990 21,081 kg/ha +13.6%
1991 19,220 kg/ha -8.8%
1992 18,827 kg/ha -2.0%
1993 15,800 kg/ha -16.1%
1994 20,841 kg/ha +31.9%
1995 19,770 kg/ha -5.1%
1996 19,451 kg/ha -1.6%
1997 20,984 kg/ha +7.9%
1998 20,079 kg/ha -4.3%
1999 21,746 kg/ha +8.3%
2000 22,658 kg/ha +4.2%
2001 20,798 kg/ha -8.2%
2002 20,624 kg/ha -0.8%
2003 19,989 kg/ha -3.1%
2004 22,905 kg/ha +14.6%
2005 23,326 kg/ha +1.8%
2006 22,506 kg/ha -3.5%
2007 23,079 kg/ha +2.5%
2008 22,509 kg/ha -2.5%
2009 21,152 kg/ha -6.0%
2010 22,696 kg/ha +7.3%
2011 22,090 kg/ha -2.7%
2012 22,206 kg/ha +0.5%
2013 21,742 kg/ha -2.1%
2014 22,700 kg/ha +4.4%
2015 22,448 kg/ha -1.1%
2016 20,464 kg/ha -8.8%
2017 22,280 kg/ha +8.9%
2018 22,107 kg/ha -0.8%
2019 24,222 kg/ha +9.6%
2020 24,603 kg/ha +1.6%
2021 25,748 kg/ha +4.7%
2022 23,710 kg/ha -7.9%
2023 25,780 kg/ha +8.7%
2024 25,231 kg/ha -2.1%

Japan compared with similar countries

  • Japan's 25,231 kg/ha is above the median for high income countries, which is 6,526 kg/ha, 3.9× the median. (12 countries reporting)
  • Japan's 25,231 kg/ha is above the median for East Asia & Pacific, which is 8,468 kg/ha, 3.0× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,678 kg/ha 16,727 kg/ha 19,378 kg/ha 9
1970s 18,204 kg/ha 16,333 kg/ha 19,817 kg/ha 10
1980s 18,221 kg/ha 16,920 kg/ha 19,976 kg/ha 10
1990s 19,780 kg/ha 15,800 kg/ha 21,746 kg/ha 10
2000s 21,955 kg/ha 19,989 kg/ha 23,326 kg/ha 10
2010s 22,295 kg/ha 20,464 kg/ha 24,222 kg/ha 10
2020s 25,014 kg/ha 23,710 kg/ha 25,780 kg/ha 5

Countries ranked near Japan

  1. 1 Guyana 43,937 kg/ha compare
  2. 2 Melanesia 15,303 kg/ha compare
  3. 3 India 25,051 kg/ha compare
  4. 4 Fiji 20,000 kg/ha compare
  5. 4 Venezuela (Bolivarian Republic of) 10,590 kg/ha compare
  6. 5 Ghana 18,849 kg/ha compare

See the full ranking of 90 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is yams — yield in Japan?
Yams — yield in Japan was 25,231 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — yield recorded in Japan?
The highest recorded value was 25,780 kg/ha in 2023.
What is the lowest yams — yield recorded in Japan?
The lowest recorded value was 15,800 kg/ha in 1993.
How does Japan rank for yams — yield?
Japan ranks 2nd out of 61 countries with data for 2024.
Is yams — yield rising or falling in Japan?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Yield. Statizoid updates them automatically from the source API.

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Yams — Yield in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/yams-yield/japan/

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About this data

Indicator
Yams — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.