Yams — Yield in Antigua and Barbuda

Antigua and Barbuda: Yams — Yield was 3,314 kg/ha in 2024. ▼ Falling

Latest (2024)
3,314 kg/ha
Change on year
up 0.4%
World rank
59th
of 67 countries
All-time high
5,460 kg/ha
in 1983
All-time low
2,500 kg/ha
in 1961
Years of data
64
1961–2024

Yams — Yield in Antigua and Barbuda, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, yams — yield in Antigua and Barbuda stood at 3,314 kg/ha.

Compared with earlier readings it is up 0.4% on the previous year and up 2.6% over ten years.

Over the whole period, yams — yield in Antigua and Barbuda peaked at 5,460 kg/ha in 1983 and was at its lowest, 2,500 kg/ha, in 1961.

Antigua and Barbuda ranks 59th of 67 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,136 kg/ha 2,500 kg/ha 4,286 kg/ha 9
1970s 4,196 kg/ha 3,833 kg/ha 4,750 kg/ha 10
1980s 3,951 kg/ha 3,333 kg/ha 5,460 kg/ha 10
1990s 3,742 kg/ha 3,462 kg/ha 4,000 kg/ha 10
2000s 3,524 kg/ha 3,392 kg/ha 3,667 kg/ha 10
2010s 3,262 kg/ha 3,125 kg/ha 3,391 kg/ha 10
2020s 3,304 kg/ha 3,265 kg/ha 3,324 kg/ha 5

Countries ranked near Antigua and Barbuda

  1. 56 Ethiopia PDR 4,094 kg/ha compare
  2. 57 Cuba 3,587 kg/ha compare
  3. 58 Bhutan 3,386 kg/ha compare
  4. 60 Samoa 2,898 kg/ha compare
  5. 61 South Sudan 2,473 kg/ha compare
  6. 62 Sudan (former) 2,395 kg/ha compare

See the full ranking of 90 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is yams — yield in Antigua and Barbuda?
Yams — yield in Antigua and Barbuda was 3,314 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — yield recorded in Antigua and Barbuda?
The highest recorded value was 5,460 kg/ha in 1983.
What is the lowest yams — yield recorded in Antigua and Barbuda?
The lowest recorded value was 2,500 kg/ha in 1961.
How does Antigua and Barbuda rank for yams — yield?
Antigua and Barbuda ranks 59th out of 67 countries with data for 2024.
Is yams — yield rising or falling in Antigua and Barbuda?
Over the last ten years it is up 2.6%. The long-run trend across the full record is falling.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Yams — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.