Yams — Production in Guinea

Guinea: Yams — Production was 326,092 t in 2024. ◆ Volatile

Latest (2024)
326,092 t
Change on year
down 20.4%
World rank
11th
of 67 countries
All-time high
409,617 t
in 2023
All-time low
24,218 t
in 2003
Years of data
64
1961–2024

Yams — Production in Guinea, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea recorded 326,092 t for yams — production in 2024.

The figure is down 20.4% on the previous year and up 226.1% over ten years.

Over the whole period, yams — production in Guinea peaked at 409,617 t in 2023 and was at its lowest, 24,218 t, in 2003.

Guinea ranks 11th of 67 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 54,444 t 50,000 t 60,000 t 9
1970s 62,512 t 54,400 t 76,305 t 10
1980s 65,810 t 57,500 t 80,000 t 10
1990s 89,374 t 73,000 t 114,000 t 10
2000s 47,029 t 24,218 t 93,199 t 10
2010s 126,894 t 77,855 t 223,876 t 10
2020s 336,255 t 268,875 t 409,617 t 5

Countries ranked near Guinea

  1. 8 Melanesia 479,958 t compare
  2. 9 Colombia 408,944 t compare
  3. 10 Papua New Guinea 385,041 t compare
  4. 12 Caribbean 304,309 t compare
  5. 13 Ethiopia PDR 262,000 t compare
  6. 14 Brazil 256,678 t compare

See the full ranking of 90 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is yams — production in Guinea?
Yams — production in Guinea was 326,092 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — production recorded in Guinea?
The highest recorded value was 409,617 t in 2023.
What is the lowest yams — production recorded in Guinea?
The lowest recorded value was 24,218 t in 2003.
How does Guinea rank for yams — production?
Guinea ranks 11th out of 67 countries with data for 2024.
Is yams — production rising or falling in Guinea?
Over the last ten years it is up 226.1%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Yams — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,926 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.