Yams — Production in Guinea

Guinea: Yams — Production was 326,092 t in 2024. ◆ Volatile

Latest (2024)
326,092 t
Change on year
down 20.4%
World rank
9th
of 61 countries
All-time high
409,617 t
in 2023
All-time low
24,218 t
in 2003
Years of data
64
1961–2024

Yams — Production in Guinea, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guinea recorded 326,092 t for yams — production in 2024.

The figure is down 20.4% on the previous year and up 226.1% over ten years.

Over the whole period, yams — production in Guinea peaked at 409,617 t in 2023 and was at its lowest, 24,218 t, in 2003.

Guinea ranks 9th of 61 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Yams — Production in Guinea, year by year

Annual values for Yams — Production in Guinea, 1961 to 2024.
Year t Change
1961 50,000 t —
1962 50,000 t +0.0%
1963 50,000 t +0.0%
1964 55,000 t +10.0%
1965 55,000 t +0.0%
1966 55,000 t +0.0%
1967 60,000 t +9.1%
1968 60,000 t +0.0%
1969 55,000 t -8.3%
1970 55,000 t +0.0%
1971 60,000 t +9.1%
1972 60,000 t +0.0%
1973 54,400 t -9.3%
1974 55,760 t +2.5%
1975 56,355 t +1.1%
1976 56,950 t +1.1%
1977 74,800 t +31.3%
1978 75,548 t +1.0%
1979 76,305 t +1.0%
1980 57,500 t -24.6%
1981 58,000 t +0.9%
1982 58,600 t +1.0%
1983 59,000 t +0.7%
1984 60,000 t +1.7%
1985 70,000 t +16.7%
1986 70,000 t +0.0%
1987 70,000 t +0.0%
1988 75,000 t +7.1%
1989 80,000 t +6.7%
1990 80,000 t +0.0%
1991 95,000 t +18.8%
1992 73,000 t -23.2%
1993 73,100 t +0.1%
1994 114,000 t +56.0%
1995 95,000 t -16.7%
1996 90,000 t -5.3%
1997 95,000 t +5.6%
1998 88,635 t -6.7%
1999 90,000 t +1.5%
2000 88,000 t -2.2%
2001 90,000 t +2.3%
2002 44,507 t -50.5%
2003 24,218 t -45.6%
2004 24,826 t +2.5%
2005 25,434 t +2.4%
2006 26,057 t +2.4%
2007 26,696 t +2.5%
2008 27,350 t +2.4%
2009 93,199 t +240.8%
2010 102,686 t +10.2%
2011 77,855 t -24.2%
2012 121,638 t +56.2%
2013 130,780 t +7.5%
2014 99,985 t -23.5%
2015 112,722 t +12.7%
2016 125,960 t +11.7%
2017 85,500 t -32.1%
2018 187,935 t +119.8%
2019 223,876 t +19.1%
2020 268,875 t +20.1%
2021 311,519 t +15.9%
2022 365,172 t +17.2%
2023 409,617 t +12.2%
2024 326,092 t -20.4%

Guinea compared with similar countries

  • Guinea's 326,092 t is above the median for lower middle income countries, which is 95,797 t, 3.4× the median. (18 countries reporting)
  • Guinea's 326,092 t is above the median for Sub-Saharan Africa, which is 116,158 t, 2.8× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Yams — Production in Guinea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +240.8% 27,350 t 93,199 t
2018 +119.8% 85,500 t 187,935 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 54,444 t 50,000 t 60,000 t 9
1970s 62,512 t 54,400 t 76,305 t 10
1980s 65,810 t 57,500 t 80,000 t 10
1990s 89,374 t 73,000 t 114,000 t 10
2000s 47,029 t 24,218 t 93,199 t 10
2010s 126,894 t 77,855 t 223,876 t 10
2020s 336,255 t 268,875 t 409,617 t 5

Countries ranked near Guinea

  1. 6 Cameroon 541,648 t compare
  2. 6 Democratic Republic of the Congo 127,840 t compare
  3. 7 Colombia 408,944 t compare
  4. 7 Venezuela (Bolivarian Republic of) 55,772 t compare
  5. 8 Papua New Guinea 385,041 t compare
  6. 8 United Republic of Tanzania 9,375 t compare
  7. 9 Polynesia 4,940 t compare
  8. 10 Ethiopia PDR 262,000 t compare
  9. 11 Brazil 256,678 t compare
  10. 12 Chad 240,000 t compare
  11. 12 Caribbean 304,309 t compare

See the full ranking of 90 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is yams — production in Guinea?
Yams — production in Guinea was 326,092 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — production recorded in Guinea?
The highest recorded value was 409,617 t in 2023.
What is the lowest yams — production recorded in Guinea?
The lowest recorded value was 24,218 t in 2003.
How does Guinea rank for yams — production?
Guinea ranks 9th out of 61 countries with data for 2024.
Is yams — production rising or falling in Guinea?
Over the last ten years it is up 226.1%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Production. Statizoid updates them automatically from the source API.

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Yams — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/yams-production-2/guinea/

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About this data

Indicator
Yams — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,926 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.