Yams — Gross Production Index Number in Europe
Europe: Yams — Gross Production Index Number was 100.79 in 2017. ▬ Flat
Yams — Gross Production Index Number in Europe, 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, yams — gross production index number in Europe stood at 100.79.
Compared with earlier readings it is up 0.7% on the previous year and down 12.2% over ten years.
Over the whole period, yams — gross production index number in Europe peaked at 151.6 in 1983 and was at its lowest, 43.17, in 1994.
Europe ranks 16th of 20 groups on this measure, in the bottom quarter.
Yams — Gross Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 64.95 | — |
| 1962 | 64.95 | +0.0% |
| 1963 | 64.95 | +0.0% |
| 1964 | 73.61 | +13.3% |
| 1965 | 86.6 | +17.6% |
| 1966 | 105.53 | +21.9% |
| 1967 | 108.6 | +2.9% |
| 1968 | 74.09 | -31.8% |
| 1969 | 90.2 | +21.7% |
| 1970 | 77.47 | -14.1% |
| 1971 | 73.18 | -5.5% |
| 1972 | 119.25 | +63.0% |
| 1973 | 120.03 | +0.7% |
| 1974 | 100.38 | -16.4% |
| 1975 | 111.63 | +11.2% |
| 1976 | 127.44 | +14.2% |
| 1977 | 103.93 | -18.4% |
| 1978 | 105.4 | +1.4% |
| 1979 | 114.02 | +8.2% |
| 1980 | 135.97 | +19.3% |
| 1981 | 123.89 | -8.9% |
| 1982 | 138.57 | +11.8% |
| 1983 | 151.6 | +9.4% |
| 1984 | 75.48 | -50.2% |
| 1985 | 98.56 | +30.6% |
| 1986 | 63.61 | -35.5% |
| 1987 | 114.32 | +79.7% |
| 1988 | 84.61 | -26.0% |
| 1989 | 51.36 | -39.3% |
| 1990 | 87.6 | +70.6% |
| 1991 | 50.36 | -42.5% |
| 1992 | 77.6 | +54.1% |
| 1993 | 49.93 | -35.7% |
| 1994 | 43.17 | -13.5% |
| 1995 | 60.41 | +39.9% |
| 1996 | 49.23 | -18.5% |
| 1997 | 89.81 | +82.4% |
| 1998 | 90.94 | +1.3% |
| 1999 | 86.19 | -5.2% |
| 2000 | 89.3 | +3.6% |
| 2001 | 86.95 | -2.6% |
| 2002 | 89.33 | +2.7% |
| 2003 | 89.25 | -0.1% |
| 2004 | 92.52 | +3.7% |
| 2005 | 94.9 | +2.6% |
| 2006 | 108.26 | +14.1% |
| 2007 | 114.75 | +6.0% |
| 2008 | 116.92 | +1.9% |
| 2009 | 105.97 | -9.4% |
| 2010 | 101.06 | -4.6% |
| 2011 | 98.64 | -2.4% |
| 2012 | 82.27 | -16.6% |
| 2013 | 86.6 | +5.3% |
| 2014 | 98.32 | +13.5% |
| 2015 | 101.59 | +3.3% |
| 2016 | 100.09 | -1.5% |
| 2017 | 100.79 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 81.5 | 64.95 | 108.6 | 9 |
| 1970s | 105.27 | 73.18 | 127.44 | 10 |
| 1980s | 103.8 | 51.36 | 151.6 | 10 |
| 1990s | 68.52 | 43.17 | 90.94 | 10 |
| 2000s | 98.81 | 86.95 | 116.92 | 10 |
| 2010s | 96.17 | 82.27 | 101.59 | 8 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.3107 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.64 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1915 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.3107 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.76 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.1143 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.3107 % change on previous year (2024)
Frequently asked questions
- What is yams — gross production index number in Europe?
- Yams — gross production index number in Europe was 100.79 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest yams — gross production index number recorded in Europe?
- The highest recorded value was 151.6 in 1983.
- What is the lowest yams — gross production index number recorded in Europe?
- The lowest recorded value was 43.17 in 1994.
- How does Europe rank for yams — gross production index number?
- Europe ranks 16th out of 20 groups with data for 2017.
- Is yams — gross production index number rising or falling in Europe?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is flat.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.