Yams — Gross Production Index Number in Comoros
Comoros: Yams — Gross Production Index Number was 121.18 in 2024. ◆ Volatile
Yams — Gross Production Index Number in Comoros, 1990–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, yams — gross production index number in Comoros stood at 121.18. That is the highest value across all 35 years on record.
That represents a change of up 0.7% on the previous year and up 25.1% over ten years.
Over the whole period, yams — gross production index number in Comoros peaked at 121.18 in 2024 and was at its lowest, 12.01, in 1990.
That places Comoros 13th out of 54 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Yams — Gross Production Index Number in Comoros, year by year
| Year | Value | Change |
|---|---|---|
| 1990 | 12.01 | — |
| 1991 | 12.24 | +1.9% |
| 1992 | 12.4 | +1.3% |
| 1993 | 12.73 | +2.7% |
| 1994 | 13.08 | +2.7% |
| 1995 | 13.43 | +2.7% |
| 1996 | 13.69 | +1.9% |
| 1997 | 13.69 | +0.0% |
| 1998 | 14.11 | +3.1% |
| 1999 | 14.38 | +1.9% |
| 2000 | 14.64 | +1.8% |
| 2001 | 14.91 | +1.8% |
| 2002 | 15.34 | +2.9% |
| 2003 | 15.95 | +4.0% |
| 2004 | 16.71 | +4.8% |
| 2005 | 17.59 | +5.3% |
| 2006 | 18.56 | +5.5% |
| 2007 | 52.52 | +183.0% |
| 2008 | 58.54 | +11.5% |
| 2009 | 79.53 | +35.9% |
| 2010 | 83.16 | +4.6% |
| 2011 | 86.74 | +4.3% |
| 2012 | 90.23 | +4.0% |
| 2013 | 93.62 | +3.8% |
| 2014 | 96.88 | +3.5% |
| 2015 | 100 | +3.2% |
| 2016 | 103.12 | +3.1% |
| 2017 | 106.25 | +3.0% |
| 2018 | 109.37 | +2.9% |
| 2019 | 112.5 | +2.9% |
| 2020 | 115.62 | +2.8% |
| 2021 | 118.75 | +2.7% |
| 2022 | 120 | +1.1% |
| 2023 | 120.35 | +0.3% |
| 2024 | 121.18 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13.18 | 12.01 | 14.38 | 10 |
| 2000s | 30.43 | 14.64 | 79.53 | 10 |
| 2010s | 98.19 | 83.16 | 112.5 | 10 |
| 2020s | 119.18 | 115.62 | 121.18 | 5 |
Countries ranked near Comoros
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Agriculture share gdp 36.58 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 36.58 (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is yams — gross production index number in Comoros?
- Yams — gross production index number in Comoros was 121.18 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest yams — gross production index number recorded in Comoros?
- The highest recorded value was 121.18 in 2024.
- What is the lowest yams — gross production index number recorded in Comoros?
- The lowest recorded value was 12.01 in 1990.
- How does Comoros rank for yams — gross production index number?
- Comoros ranks 13th out of 54 countries with data for 2024.
- Is yams — gross production index number rising or falling in Comoros?
- Over the last ten years it is up 25.1%. The long-run trend across the full record is volatile.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.