Yams — Food supply in Tonga

Tonga: Yams — Food supply was 2,536 million Kcal in 2023. ▲ Rising

Latest (2023)
2,536 million Kcal
Change on year
down 18.6%
World rank
41st
of 106 countries
All-time high
3,117 million Kcal
in 2022
All-time low
1,905 million Kcal
in 2019
Years of data
5
2019–2023

Yams — Food supply in Tonga, 2019–2023

01.0k2.0k3.0k2019202120232019: 1.9k million Kcal2020: 2.1k million Kcal2021: 2.1k million Kcal2022: 3.1k million Kcal2023: 2.5k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, yams — food supply in Tonga stood at 2,536 million Kcal.

That represents a change of down 18.6% on the previous year and up 33.1% over five years.

Tonga ranks 41st of 106 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,905 million Kcal 1,905 million Kcal 1,905 million Kcal 1
2020s 2,449 million Kcal 2,055 million Kcal 3,117 million Kcal 4

Countries ranked near Tonga

  1. 38 China, Taiwan Province of 3,735 million Kcal compare
  2. 39 Polynesia 2,686 million Kcal compare
  3. 40 United Arab Emirates 2,669 million Kcal compare
  4. 42 Mauritania 2,471 million Kcal compare
  5. 43 Pakistan 2,439 million Kcal compare
  6. 44 Sao Tome and Principe 1,509 million Kcal compare

See the full ranking of 136 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is yams — food supply in Tonga?
Yams — food supply in Tonga was 2,536 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — food supply recorded in Tonga?
The highest recorded value was 3,117 million Kcal in 2022.
What is the lowest yams — food supply recorded in Tonga?
The lowest recorded value was 1,905 million Kcal in 2019.
How does Tonga rank for yams — food supply?
Tonga ranks 41st out of 106 countries with data for 2023.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Food supply (kcal). Statizoid updates them automatically from the source API.

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Yams — Food supply in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/yams-food-supply-kcal/tonga/

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About this data

Indicator
Yams — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 1,720 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.