Yams — Food supply in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Yams — Food supply was 1,393 million Kcal in 2023. ◆ Volatile
Yams — Food supply in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Netherlands (Kingdom of the) recorded 1,393 million Kcal for yams — food supply in 2023.
Compared with earlier readings it is down 53.3% on the previous year and down 40.1% over ten years.
Over the whole period, yams — food supply in Netherlands (Kingdom of the) peaked at 2,984 million Kcal in 2022 and was at its lowest, 0 million Kcal, in 2010.
Netherlands (Kingdom of the) ranks 38th of 96 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Yams — Food supply in Netherlands (Kingdom of the), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 0 million Kcal | — |
| 2011 | 0 million Kcal | — |
| 2012 | 1,852 million Kcal | — |
| 2013 | 2,327 million Kcal | +25.6% |
| 2014 | 2,108 million Kcal | -9.4% |
| 2015 | 2,135 million Kcal | +1.3% |
| 2016 | 2,081 million Kcal | -2.5% |
| 2017 | 1,330 million Kcal | -36.1% |
| 2018 | 1,467 million Kcal | +10.3% |
| 2019 | 865.74 million Kcal | -41.0% |
| 2020 | 1,350 million Kcal | +55.9% |
| 2021 | 1,704 million Kcal | +26.2% |
| 2022 | 2,984 million Kcal | +75.2% |
| 2023 | 1,393 million Kcal | -53.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,416 million Kcal | 0 million Kcal | 2,327 million Kcal | 10 |
| 2020s | 1,857 million Kcal | 1,350 million Kcal | 2,984 million Kcal | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 35 Mauritania 2,471 million Kcal compare
- 36 Pakistan 2,439 million Kcal compare
- 37 Sao Tome and Principe 1,509 million Kcal compare
- 39 Guyana 1,118 million Kcal compare
- 40 New Caledonia 1,081 million Kcal compare
- 41 Italy 810.98 million Kcal compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -0.0289 % change on previous year (2017)
- Eggs Primary — Production, annual growth rate 0.4688 % change on previous year (2017)
- Eggs Primary — Laying, annual growth rate -22.46 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.12 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate -3.28 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate -4.37 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.0596 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate -1.42 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate -1.37 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.46 % change on previous year (2024)
Frequently asked questions
- What is yams — food supply in Netherlands (Kingdom of the)?
- Yams — food supply in Netherlands (Kingdom of the) was 1,393 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest yams — food supply recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 2,984 million Kcal in 2022.
- What is the lowest yams — food supply recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 0 million Kcal in 2010.
- How does Netherlands (Kingdom of the) rank for yams — food supply?
- Netherlands (Kingdom of the) ranks 38th out of 96 countries with data for 2023.
- Is yams — food supply rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 40.1%. The long-run trend across the full record is volatile.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.