Yams — Area harvested in Tonga

Tonga: Yams — Area harvested was 352 ha in 2024. ◆ Volatile

Latest (2024)
352 ha
Change on year
unchanged
World rank
42nd
of 61 countries
All-time high
2,450 ha
in 1975
All-time low
259 ha
in 1999
Years of data
64
1961–2024

Yams — Area harvested in Tonga, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, yams — area harvested in Tonga stood at 352 ha.

Compared with earlier readings it is down 1.9% over ten years.

Over the whole period, yams — area harvested in Tonga peaked at 2,450 ha in 1975 and was at its lowest, 259 ha, in 1999.

Tonga ranks 42nd of 61 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Yams — Area harvested in Tonga, year by year

Annual values for Yams — Area harvested in Tonga, 1961 to 2024.
Year ha Change
1961 2,300 ha —
1962 2,350 ha +2.2%
1963 2,330 ha -0.9%
1964 2,300 ha -1.3%
1965 2,300 ha +0.0%
1966 2,300 ha +0.0%
1967 2,300 ha +0.0%
1968 2,300 ha +0.0%
1969 2,300 ha +0.0%
1970 2,300 ha +0.0%
1971 2,330 ha +1.3%
1972 2,360 ha +1.3%
1973 2,400 ha +1.7%
1974 2,440 ha +1.7%
1975 2,450 ha +0.4%
1976 2,450 ha +0.0%
1977 2,350 ha -4.1%
1978 2,250 ha -4.3%
1979 2,200 ha -2.2%
1980 2,100 ha -4.5%
1981 2,000 ha -4.8%
1982 1,900 ha -5.0%
1983 1,800 ha -5.3%
1984 1,700 ha -5.6%
1985 1,600 ha -5.9%
1986 1,500 ha -6.2%
1987 1,400 ha -6.7%
1988 1,300 ha -7.1%
1989 1,200 ha -7.7%
1990 1,100 ha -8.3%
1991 576 ha -47.6%
1992 784 ha +36.1%
1993 603 ha -23.1%
1994 350 ha -42.0%
1995 434 ha +24.0%
1996 426 ha -1.8%
1997 403 ha -5.4%
1998 378 ha -6.2%
1999 259 ha -31.5%
2000 292 ha +12.7%
2001 350 ha +19.9%
2002 359 ha +2.6%
2003 357 ha -0.6%
2004 353 ha -1.1%
2005 350 ha -0.8%
2006 360 ha +2.9%
2007 370 ha +2.8%
2008 350 ha -5.4%
2009 348 ha -0.6%
2010 345 ha -0.9%
2011 343 ha -0.6%
2012 360 ha +5.0%
2013 400 ha +11.1%
2014 359 ha -10.2%
2015 343 ha -4.5%
2016 367 ha +7.0%
2017 355 ha -3.3%
2018 351 ha -1.1%
2019 350 ha -0.3%
2020 347 ha -0.9%
2021 349 ha +0.6%
2022 352 ha +0.9%
2023 352 ha +0.0%
2024 352 ha +0.0%

Tonga compared with similar countries

  • Tonga's 352 ha is below the median for upper middle income countries, which is 667 ha, 53% of the median. (16 countries reporting)
  • Tonga's 352 ha is below the median for East Asia & Pacific, which is 1,493 ha, 24% of the median. (10 countries reporting)

Biggest year-on-year movements

Years where Yams — Area harvested in Tonga changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -47.6% 1,100 ha 576 ha
1994 -42.0% 603 ha 350 ha
1992 +36.1% 576 ha 784 ha
1999 -31.5% 378 ha 259 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,309 ha 2,300 ha 2,350 ha 9
1970s 2,353 ha 2,200 ha 2,450 ha 10
1980s 1,650 ha 1,200 ha 2,100 ha 10
1990s 531.3 ha 259 ha 1,100 ha 10
2000s 348.9 ha 292 ha 370 ha 10
2010s 357.3 ha 343 ha 400 ha 10
2020s 350.4 ha 347 ha 352 ha 5

Countries ranked near Tonga

  1. 39 Puerto Rico 413 ha compare
  2. 40 Malaysia 396 ha compare
  3. 41 Sao Tome and Principe 392 ha compare
  4. 43 Fiji 291 ha compare
  5. 44 Guadeloupe 250 ha compare
  6. 45 Martinique 200 ha compare

See the full ranking of 90 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is yams — area harvested in Tonga?
Yams — area harvested in Tonga was 352 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — area harvested recorded in Tonga?
The highest recorded value was 2,450 ha in 1975.
What is the lowest yams — area harvested recorded in Tonga?
The lowest recorded value was 259 ha in 1999.
How does Tonga rank for yams — area harvested?
Tonga ranks 42nd out of 61 countries with data for 2024.
Is yams — area harvested rising or falling in Tonga?
Over the last ten years it is down 1.9%. The long-run trend across the full record is volatile.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Area harvested. Statizoid updates them automatically from the source API.

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Yams — Area harvested in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/yams-area-harvested/tonga/

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About this data

Indicator
Yams — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,924 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.