Yams — Area harvested in Barbados

Barbados: Yams — Area harvested was 27 ha in 2024. ◆ Volatile

Latest (2024)
27 ha
Change on year
down 25.0%
World rank
53rd
of 61 countries
All-time high
1,229 ha
in 1970
All-time low
15 ha
in 2017
Years of data
64
1961–2024

Yams — Area harvested in Barbados, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Barbados recorded 27 ha for yams — area harvested in 2024.

Compared with earlier readings it is down 25.0% on the previous year and down 42.6% over ten years.

Over the whole period, yams — area harvested in Barbados peaked at 1,229 ha in 1970 and was at its lowest, 15 ha, in 2017.

Barbados ranks 53rd of 61 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Yams — Area harvested in Barbados, year by year

Annual values for Yams — Area harvested in Barbados, 1961 to 2024.
Year ha Change
1961 1,009 ha —
1962 956 ha -5.3%
1963 1,007 ha +5.3%
1964 1,127 ha +11.9%
1965 900 ha -20.1%
1966 750 ha -16.7%
1967 1,000 ha +33.3%
1968 1,202 ha +20.2%
1969 1,100 ha -8.5%
1970 1,229 ha +11.7%
1971 1,144 ha -6.9%
1972 960 ha -16.1%
1973 619 ha -35.5%
1974 407 ha -34.2%
1975 527 ha +29.5%
1976 461 ha -12.5%
1977 470 ha +2.0%
1978 680 ha +44.7%
1979 586 ha -13.8%
1980 490 ha -16.4%
1981 221 ha -54.9%
1982 250 ha +13.1%
1983 250 ha +0.0%
1984 355 ha +42.0%
1985 327 ha -7.9%
1986 221 ha -32.4%
1987 273 ha +23.5%
1988 180 ha -34.1%
1989 260 ha +44.4%
1990 270 ha +3.8%
1991 221 ha -18.1%
1992 174 ha -21.3%
1993 210 ha +20.7%
1994 130 ha -38.1%
1995 280 ha +115.4%
1996 160 ha -42.9%
1997 147 ha -8.1%
1998 148 ha +0.7%
1999 80 ha -45.9%
2000 85 ha +6.2%
2001 90 ha +5.9%
2002 26 ha -71.1%
2003 91 ha +250.0%
2004 58 ha -36.3%
2005 65 ha +12.1%
2006 60 ha -7.7%
2007 62 ha +3.3%
2008 25 ha -59.7%
2009 65 ha +160.0%
2010 63 ha -3.1%
2011 20 ha -68.3%
2012 30 ha +50.0%
2013 64 ha +113.3%
2014 47 ha -26.6%
2015 48 ha +2.1%
2016 31 ha -35.4%
2017 15 ha -51.6%
2018 28 ha +86.7%
2019 16 ha -42.9%
2020 16 ha +0.0%
2021 25 ha +56.2%
2022 80 ha +220.0%
2023 36 ha -55.0%
2024 27 ha -25.0%

Barbados compared with similar countries

  • Barbados's 27 ha is below the median for high income countries, which is 90 ha, 30% of the median. (12 countries reporting)
  • Barbados's 27 ha is below the median for Latin America & Caribbean, which is 244 ha, 11% of the median. (20 countries reporting)

Biggest year-on-year movements

Years where Yams — Area harvested in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +250.0% 26 ha 91 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,006 ha 750 ha 1,202 ha 9
1970s 708.3 ha 407 ha 1,229 ha 10
1980s 282.7 ha 180 ha 490 ha 10
1990s 182 ha 80 ha 280 ha 10
2000s 62.7 ha 25 ha 91 ha 10
2010s 36.2 ha 15 ha 64 ha 10
2020s 36.8 ha 16 ha 80 ha 5

Countries ranked near Barbados

  1. 50 Saint Vincent and the Grenadines 54 ha compare
  2. 51 Antigua and Barbuda 44 ha compare
  3. 52 Guyana 40 ha compare
  4. 53 Samoa 27 ha compare
  5. 55 Saint Lucia 20 ha compare
  6. 56 Grenada 18 ha compare

See the full ranking of 90 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is yams — area harvested in Barbados?
Yams — area harvested in Barbados was 27 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest yams — area harvested recorded in Barbados?
The highest recorded value was 1,229 ha in 1970.
What is the lowest yams — area harvested recorded in Barbados?
The lowest recorded value was 15 ha in 2017.
How does Barbados rank for yams — area harvested?
Barbados ranks 53rd out of 61 countries with data for 2024.
Is yams — area harvested rising or falling in Barbados?
Over the last ten years it is down 42.6%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Yams — Area harvested. Statizoid updates them automatically from the source API.

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Yams — Area harvested in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/yams-area-harvested/barbados/

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About this data

Indicator
Yams — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,924 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.