Wine — Food in Sweden

Sweden: Wine — Food was 212 1000 t in 2023. ▲ Rising

Latest (2023)
212 1000 t
Change on year
up 2.9%
World rank
21st
of 180 countries
All-time high
236 1000 t
in 2018
All-time low
154 1000 t
in 2010
Years of data
14
2010–2023

Wine — Food in Sweden, 2010–2023

0501001502002502010201620232010: 154 1000 t2011: 190 1000 t2012: 206 1000 t2013: 202 1000 t2014: 207 1000 t2015: 216 1000 t2016: 223 1000 t2017: 228 1000 t2018: 236 1000 t2019: 207 1000 t2020: 215 1000 t2021: 205 1000 t2022: 206 1000 t2023: 212 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Sweden recorded 212 1000 t for wine — food in 2023.

That represents a change of up 2.9% on the previous year and up 5.0% over ten years.

Over the whole period, wine — food in Sweden peaked at 236 1000 t in 2018 and was at its lowest, 154 1000 t, in 2010.

That places Sweden 21st out of 180 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 206.9 1000 t 154 1000 t 236 1000 t 10
2020s 209.5 1000 t 205 1000 t 215 1000 t 4

Countries ranked near Sweden

  1. 18 Switzerland 282 1000 t compare
  2. 19 Austria 245 1000 t compare
  3. 20 Canada 219 1000 t compare
  4. 22 Poland 194 1000 t compare
  5. 23 Hungary 186 1000 t compare
  6. 24 Denmark 144 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is wine — food in Sweden?
Wine — food in Sweden was 212 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — food recorded in Sweden?
The highest recorded value was 236 1000 t in 2018.
What is the lowest wine — food recorded in Sweden?
The lowest recorded value was 154 1000 t in 2010.
How does Sweden rank for wine — food?
Sweden ranks 21st out of 180 countries with data for 2023.
Is wine — food rising or falling in Sweden?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,855 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.