Wine — Food in Czechia

Czechia: Wine — Food was 111 1000 t in 2023. ▼ Falling

Latest (2023)
111 1000 t
Change on year
up 2.8%
World rank
26th
of 180 countries
All-time high
144 1000 t
in 2011
All-time low
105 1000 t
in 2013
Years of data
14
2010–2023

Wine — Food in Czechia, 2010–2023

0501001502010201620232010: 138 1000 t2011: 144 1000 t2012: 143 1000 t2013: 105 1000 t2014: 107 1000 t2015: 107 1000 t2016: 108 1000 t2017: 114 1000 t2018: 115 1000 t2019: 113 1000 t2020: 108 1000 t2021: 107 1000 t2022: 108 1000 t2023: 111 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wine — food in Czechia is 111 1000 t, measured in 2023.

The figure is up 2.8% on the previous year and up 5.7% over ten years.

Over the whole period, wine — food in Czechia peaked at 144 1000 t in 2011 and was at its lowest, 105 1000 t, in 2013.

That places Czechia 26th out of 180 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 119.4 1000 t 105 1000 t 144 1000 t 10
2020s 108.5 1000 t 107 1000 t 111 1000 t 4

Countries ranked near Czechia

  1. 23 Hungary 186 1000 t compare
  2. 24 Denmark 144 1000 t compare
  3. 25 Ukraine 121 1000 t compare
  4. 27 Ireland 95 1000 t compare
  5. 28 Peru 93 1000 t compare
  6. 29 Norway 91 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is wine — food in Czechia?
Wine — food in Czechia was 111 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — food recorded in Czechia?
The highest recorded value was 144 1000 t in 2011.
What is the lowest wine — food recorded in Czechia?
The lowest recorded value was 105 1000 t in 2013.
How does Czechia rank for wine — food?
Czechia ranks 26th out of 180 countries with data for 2023.
Is wine — food rising or falling in Czechia?
Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,855 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.