Wine — Food supply quantity in United Republic of Tanzania
United Republic of Tanzania: Wine — Food supply quantity was 0.1 kg/cap in 2023. ▬ Flat
Wine — Food supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
United Republic of Tanzania recorded 0.1 kg/cap for wine — food supply quantity in 2023.
Compared with earlier readings it is down 16.7% on the previous year and unchanged over ten years.
Over the whole period, wine — food supply quantity in United Republic of Tanzania peaked at 0.12 kg/cap in 2012 and was at its lowest, 0.05 kg/cap, in 2018.
United Republic of Tanzania ranks 15th of 20 countries on this measure, in the middle of the range.
Wine — Food supply quantity in United Republic of Tanzania, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0.09 kg/cap | — |
| 2011 | 0.1 kg/cap | +11.1% |
| 2012 | 0.12 kg/cap | +20.0% |
| 2013 | 0.1 kg/cap | -16.7% |
| 2014 | 0.11 kg/cap | +10.0% |
| 2015 | 0.09 kg/cap | -18.2% |
| 2016 | 0.09 kg/cap | +0.0% |
| 2017 | 0.07 kg/cap | -22.2% |
| 2018 | 0.05 kg/cap | -28.6% |
| 2019 | 0.07 kg/cap | +40.0% |
| 2020 | 0.09 kg/cap | +28.6% |
| 2021 | 0.11 kg/cap | +22.2% |
| 2022 | 0.12 kg/cap | +9.1% |
| 2023 | 0.1 kg/cap | -16.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.089 kg/cap | 0.05 kg/cap | 0.12 kg/cap | 10 |
| 2020s | 0.105 kg/cap | 0.09 kg/cap | 0.12 kg/cap | 4 |
Countries ranked near United Republic of Tanzania
- 12 Timor-Leste 0.23 kg/cap compare
- 12 Sweden 20.09 kg/cap compare
- 13 Viet Nam 0.19 kg/cap compare
- 13 Hungary 19.17 kg/cap compare
- 14 United Kingdom of Great Britain and Northern Ireland 18.29 kg/cap compare
- 15 Ireland 18.21 kg/cap compare
- 15 Côte d'Ivoire 2.48 kg/cap compare
- 15 Spain 18.21 kg/cap compare
- 16 Lao People's Democratic Republic 0.08 kg/cap compare
- 17 Democratic Republic of the Congo 0.05 kg/cap compare
- 17 Germany 17.31 kg/cap compare
- 18 Democratic People's Republic of Korea 0.01 kg/cap compare
- 18 Latvia 17.27 kg/cap compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
Frequently asked questions
- What is wine — food supply quantity in United Republic of Tanzania?
- Wine — food supply quantity in United Republic of Tanzania was 0.1 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wine — food supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 0.12 kg/cap in 2012.
- What is the lowest wine — food supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 0.05 kg/cap in 2018.
- How does United Republic of Tanzania rank for wine — food supply quantity?
- United Republic of Tanzania ranks 15th out of 20 countries with data for 2023.
- Is wine — food supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is unchanged. The long-run trend across the full record is flat.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.