Wine — Food supply in Spain

Spain: Wine — Food supply was 698,152 million Kcal in 2023. ▲ Rising

Latest (2023)
698,152 million Kcal
Change on year
down 20.8%
World rank
9th
of 191 countries
All-time high
1.21 million million Kcal
in 2020
All-time low
698,152 million Kcal
in 2023
Years of data
14
2010–2023

Wine — Food supply in Spain, 2010–2023

0250.0k500.0k750.0k1.0M1.2M2010201620232010: 801.7k million Kcal2011: 801.8k million Kcal2012: 789.8k million Kcal2013: 788.8k million Kcal2014: 784.5k million Kcal2015: 786.1k million Kcal2016: 789.6k million Kcal2017: 789.7k million Kcal2018: 804.6k million Kcal2019: 723.3k million Kcal2020: 1.2M million Kcal2021: 702.4k million Kcal2022: 881.9k million Kcal2023: 698.2k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for wine — food supply in Spain is 698,152 million Kcal, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 20.8% on the previous year and down 11.5% over ten years.

Over the whole period, wine — food supply in Spain peaked at 1.21 million million Kcal in 2020 and was at its lowest, 698,152 million Kcal, in 2023.

That places Spain 9th out of 191 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Wine — Food supply in Spain, year by year

Annual values for Wine — Food supply (kcal) in Spain, 2010 to 2023.
Year million Kcal Change
2010 801,748 million Kcal —
2011 801,798 million Kcal +0.0%
2012 789,847 million Kcal -1.5%
2013 788,793 million Kcal -0.1%
2014 784,510 million Kcal -0.5%
2015 786,128 million Kcal +0.2%
2016 789,551 million Kcal +0.4%
2017 789,675 million Kcal +0.0%
2018 804,594 million Kcal +1.9%
2019 723,260 million Kcal -10.1%
2020 1.21 million million Kcal +66.8%
2021 702,436 million Kcal -41.8%
2022 881,905 million Kcal +25.5%
2023 698,152 million Kcal -20.8%

Spain compared with similar countries

  • Spain's 698,152 million Kcal is above the median for high income countries, which is 42,166 million Kcal, 16.6× the median. (54 countries reporting)
  • Spain's 698,152 million Kcal is above the median for Europe & Central Asia, which is 48,865 million Kcal, 14.3× the median. (47 countries reporting)

Biggest year-on-year movements

Years where Wine — Food supply in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +66.8% 723,260 million Kcal 1.21 million million Kcal
2021 -41.8% 1.21 million million Kcal 702,436 million Kcal
2022 +25.5% 702,436 million Kcal 881,905 million Kcal

Averages by decade

DecadeAverage LowestHighest Years
2010s 785,990 million Kcal 723,260 million Kcal 804,594 million Kcal 10
2020s 872,216 million Kcal 698,152 million Kcal 1.21 million million Kcal 4

Countries ranked near Spain

  1. 6 Germany 1.17 million million Kcal compare
  2. 7 United Kingdom of Great Britain and Northern Ireland 987,675 million Kcal compare
  3. 7 United Kingdom 987,675 million Kcal compare
  4. 10 Russian Federation 687,075 million Kcal compare
  5. 10 Russia 687,075 million Kcal compare
  6. 12 Argentina 544,931 million Kcal compare

See the full ranking of 221 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is wine — food supply in Spain?
Wine — food supply in Spain was 698,152 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — food supply recorded in Spain?
The highest recorded value was 1.21 million million Kcal in 2020.
What is the lowest wine — food supply recorded in Spain?
The lowest recorded value was 698,152 million Kcal in 2023.
How does Spain rank for wine — food supply?
Spain ranks 9th out of 191 countries with data for 2023.
Is wine — food supply rising or falling in Spain?
Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Food supply (kcal). Statizoid updates them automatically from the source API.

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Wine — Food supply in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/wine-food-supply-kcal/spain/

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About this data

Indicator
Wine — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 2,995 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.