Wine — Domestic supply quantity in World

World: Wine — Domestic supply quantity was 25,920 1000 t in 2023. ▬ Flat

Latest (2023)
25,920 1000 t
Change on year
down 5.2%
Rank
1st
of 31 groups
All-time high
28,481 1000 t
in 2014
All-time low
25,920 1000 t
in 2023
Years of data
14
2010–2023

Wine — Domestic supply quantity in World, 2010–2023

010.0k20.0k30.0k2010201620232010: 26.5k 1000 t2011: 27.9k 1000 t2012: 27.4k 1000 t2013: 27.3k 1000 t2014: 28.5k 1000 t2015: 28.5k 1000 t2016: 27.5k 1000 t2017: 26.5k 1000 t2018: 27.4k 1000 t2019: 26.8k 1000 t2020: 26.8k 1000 t2021: 26.2k 1000 t2022: 27.4k 1000 t2023: 25.9k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for wine — domestic supply quantity in World is 25,920 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 5.2% on the previous year and down 5.2% over ten years.

Over the whole period, wine — domestic supply quantity in World peaked at 28,481 1000 t in 2014 and was at its lowest, 25,920 1000 t, in 2023.

That places World 1st out of 31 groups with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 27,430 1000 t 26,540 1000 t 28,481 1000 t 10
2020s 26,564 1000 t 25,920 1000 t 27,354 1000 t 4

Countries ranked near World

  1. 1 France 3,894 1000 t compare
  2. 2 Italy 2,763 1000 t compare
  3. 3 China 2,054 1000 t compare
  4. 4 China, mainland 2,006 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is wine — domestic supply quantity in World?
Wine — domestic supply quantity in World was 25,920 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wine — domestic supply quantity recorded in World?
The highest recorded value was 28,481 1000 t in 2014.
What is the lowest wine — domestic supply quantity recorded in World?
The lowest recorded value was 25,920 1000 t in 2023.
How does World rank for wine — domestic supply quantity?
World ranks 1st out of 31 groups with data for 2023.
Is wine — domestic supply quantity rising or falling in World?
Over the last ten years it is down 5.2%. The long-run trend across the full record is flat.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wine — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,889 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.