Whole milk powder — Production in Georgia
Georgia: Whole milk powder — Production was 135.52 t in 2023. ◆ Volatile
Whole milk powder — Production in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, whole milk powder — production in Georgia stood at 135.52 t.
The figure is up 4.6% on the previous year and up 2.6% over ten years.
Over the whole period, whole milk powder — production in Georgia peaked at 3,963 t in 1993 and was at its lowest, 117.08 t, in 2017.
Georgia ranks 59th of 69 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,114 t | 1,321 t | 3,963 t | 8 |
| 2000s | 290.62 t | 132.1 t | 660.5 t | 10 |
| 2010s | 126.92 t | 117.08 t | 132.1 t | 10 |
| 2020s | 132.51 t | 129.57 t | 135.52 t | 4 |
Countries ranked near Georgia
- 56 Panama 862.93 t compare
- 57 Croatia 261.4 t compare
- 58 Iceland 259.96 t compare
- 60 Honduras 116.63 t compare
- 61 Guatemala 25 t compare
- 62 Bulgaria 0 t compare
- 62 Cyprus 0 t compare
- 62 Estonia 0 t compare
- 62 Greece 0 t compare
- 62 Luxembourg 0 t compare
- 62 Malta 0 t compare
- 62 Slovenia 0 t compare
- 62 Sri Lanka 0 t compare
More agriculture & rural data for Georgia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0518 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 502.19 current US$ per person (2025)
- Rural population, annual growth rate 2.97 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3882 units per person (2025)
- Agriculture share gdp 5.18 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.18 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is whole milk powder — production in Georgia?
- Whole milk powder — production in Georgia was 135.52 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest whole milk powder — production recorded in Georgia?
- The highest recorded value was 3,963 t in 1993.
- What is the lowest whole milk powder — production recorded in Georgia?
- The lowest recorded value was 117.08 t in 2017.
- How does Georgia rank for whole milk powder — production?
- Georgia ranks 59th out of 69 countries with data for 2023.
- Is whole milk powder — production rising or falling in Georgia?
- Over the last ten years it is up 2.6%. The long-run trend across the full record is volatile.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Whole milk powder — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.