Whey, condensed — Production in Republic of Moldova

Republic of Moldova: Whey, condensed — Production was 233.26 t in 2023. ▼ Falling

Latest (2023)
233.26 t
Change on year
down 0.1%
Rank
2nd
of 2 regions
All-time high
450 t
in 1992
All-time low
125 t
in 1997
Years of data
32
1992–2023

Whey, condensed — Production in Republic of Moldova, 1992–2023

1002003004005001992200720231992: 450 t1993: 300 t1994: 300 t1995: 250 t1996: 250 t1997: 125 t1998: 250 t1999: 250 t2000: 250 t2001: 250 t2002: 225 t2003: 250 t2004: 250 t2005: 250 t2006: 250 t2007: 250 t2008: 250 t2009: 250 t2010: 219.8 t2011: 199.8 t2012: 176.4 t2013: 193.4 t2014: 199.3 t2015: 189.8 t2016: 193.2 t2017: 214.2 t2018: 197.3 t2019: 162.4 t2020: 171.4 t2021: 244.3 t2022: 233.5 t2023: 233.3 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, whey, condensed — production in Republic of Moldova stood at 233.26 t.

Compared with earlier readings it is down 0.1% on the previous year and up 20.6% over ten years.

Over the whole period, whey, condensed — production in Republic of Moldova peaked at 450 t in 1992 and was at its lowest, 125 t, in 1997.

The long-run direction has been consistently falling across the 32 years of available data.

Whey, condensed — Production in Republic of Moldova, year by year

Annual values for Whey, condensed — Production in Republic of Moldova, 1992 to 2023.
Year t Change
1992 450 t
1993 300 t -33.3%
1994 300 t +0.0%
1995 250 t -16.7%
1996 250 t +0.0%
1997 125 t -50.0%
1998 250 t +100.0%
1999 250 t +0.0%
2000 250 t +0.0%
2001 250 t +0.0%
2002 225 t -10.0%
2003 250 t +11.1%
2004 250 t +0.0%
2005 250 t +0.0%
2006 250 t +0.0%
2007 250 t +0.0%
2008 250 t +0.0%
2009 250 t +0.0%
2010 219.75 t -12.1%
2011 199.84 t -9.1%
2012 176.42 t -11.7%
2013 193.38 t +9.6%
2014 199.32 t +3.1%
2015 189.83 t -4.8%
2016 193.23 t +1.8%
2017 214.24 t +10.9%
2018 197.32 t -7.9%
2019 162.45 t -17.7%
2020 171.38 t +5.5%
2021 244.34 t +42.6%
2022 233.54 t -4.4%
2023 233.26 t -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 271.88 t 125 t 450 t 8
2000s 247.5 t 225 t 250 t 10
2010s 194.58 t 162.45 t 219.75 t 10
2020s 220.63 t 171.38 t 244.34 t 4

Countries ranked near Republic of Moldova

  1. 1 Germany 674,530 t compare
  2. 2 Poland 599,470 t compare
  3. 3 Italy 528,650 t compare
  4. 4 Spain 227,560 t compare
  5. 5 Sweden 117,430 t compare

See the full ranking of 48 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is whey, condensed — production in Republic of Moldova?
Whey, condensed — production in Republic of Moldova was 233.26 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest whey, condensed — production recorded in Republic of Moldova?
The highest recorded value was 450 t in 1992.
What is the lowest whey, condensed — production recorded in Republic of Moldova?
The lowest recorded value was 125 t in 1997.
How does Republic of Moldova rank for whey, condensed — production?
Republic of Moldova ranks 2nd out of 2 regions with data for 2023.
Is whey, condensed — production rising or falling in Republic of Moldova?
Over the last ten years it is up 20.6%. The long-run trend across the full record is falling.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Whey, condensed — Production. Statizoid updates them automatically from the source API.

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Whey, condensed — Production in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/whey-condensed-production/republic-of-moldova/

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About this data

Indicator
Whey, condensed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,912 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.