Wheat — Yield in Yugoslav SFR

Yugoslav SFR: Wheat — Yield was 4,266 kg/ha in 1991. ▲ Rising

Latest (1991)
4,266 kg/ha
Change on year
up 0.3%
World rank
41st
of 133 countries
All-time high
4,266 kg/ha
in 1991
All-time low
1,616 kg/ha
in 1961
Years of data
31
1961–1991

Wheat — Yield in Yugoslav SFR, 1961–1991

01.0k2.0k3.0k4.0k1961197619911961: 1.6k kg/ha1962: 1.6k kg/ha1963: 1.9k kg/ha1964: 1.8k kg/ha1965: 2.1k kg/ha1966: 2.5k kg/ha1967: 2.6k kg/ha1968: 2.2k kg/ha1969: 2.4k kg/ha1970: 2.1k kg/ha1971: 2.9k kg/ha1972: 2.5k kg/ha1973: 2.8k kg/ha1974: 3.4k kg/ha1975: 2.7k kg/ha1976: 3.5k kg/ha1977: 3.5k kg/ha1978: 3.1k kg/ha1979: 3.0k kg/ha1980: 3.4k kg/ha1981: 3.1k kg/ha1982: 3.3k kg/ha1983: 3.4k kg/ha1984: 3.8k kg/ha1985: 3.6k kg/ha1986: 3.5k kg/ha1987: 3.6k kg/ha1988: 4.2k kg/ha1989: 3.8k kg/ha1990: 4.3k kg/ha1991: 4.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for wheat — yield in Yugoslav SFR is 4,266 kg/ha, measured in 1991. That is the highest value across all 31 years on record.

That represents a change of up 0.3% on the previous year and up 38.5% over ten years.

Over the whole period, wheat — yield in Yugoslav SFR peaked at 4,266 kg/ha in 1991 and was at its lowest, 1,616 kg/ha, in 1961.

That places Yugoslav SFR 41st out of 133 countries with data for 1991, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,074 kg/ha 1,616 kg/ha 2,561 kg/ha 9
1970s 2,947 kg/ha 2,069 kg/ha 3,489 kg/ha 10
1980s 3,575 kg/ha 3,081 kg/ha 4,182 kg/ha 10
1990s 4,260 kg/ha 4,253 kg/ha 4,266 kg/ha 2

Countries ranked near Yugoslav SFR

  1. 38 Japan 4,439 kg/ha compare
  2. 39 Estonia 4,297 kg/ha
  3. 40 Uruguay 4,277 kg/ha compare
  4. 42 Romania 4,091 kg/ha compare
  5. 43 Albania 3,933 kg/ha compare
  6. 44 Republic of Korea 3,920 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is wheat — yield in Yugoslav SFR?
Wheat — yield in Yugoslav SFR was 4,266 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — yield recorded in Yugoslav SFR?
The highest recorded value was 4,266 kg/ha in 1991.
What is the lowest wheat — yield recorded in Yugoslav SFR?
The lowest recorded value was 1,616 kg/ha in 1961.
How does Yugoslav SFR rank for wheat — yield?
Yugoslav SFR ranks 41st out of 133 countries with data for 1991.
Is wheat — yield rising or falling in Yugoslav SFR?
Over the last ten years it is up 38.5%. The long-run trend across the full record is rising.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.