Wheat — Yield in New Zealand

New Zealand: Wheat — Yield was 10,014 kg/ha in 2024. ▲ Rising

Latest (2024)
10,014 kg/ha
Change on year
up 3.6%
World rank
1st
of 133 countries
All-time high
10,014 kg/ha
in 2024
All-time low
2,648 kg/ha
in 1970
Years of data
64
1961–2024

Wheat — Yield in New Zealand, 1961–2024

2.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for wheat — yield in New Zealand is 10,014 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.6% on the previous year and up 16.1% over ten years.

Over the whole period, wheat — yield in New Zealand peaked at 10,014 kg/ha in 2024 and was at its lowest, 2,648 kg/ha, in 1970.

That places New Zealand 1st out of 133 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,329 kg/ha 2,728 kg/ha 3,727 kg/ha 9
1970s 3,385 kg/ha 2,648 kg/ha 3,742 kg/ha 10
1980s 4,064 kg/ha 3,557 kg/ha 4,580 kg/ha 10
1990s 5,363 kg/ha 4,682 kg/ha 6,216 kg/ha 10
2000s 7,391 kg/ha 6,210 kg/ha 8,497 kg/ha 10
2010s 8,761 kg/ha 7,286 kg/ha 9,864 kg/ha 10
2020s 9,744 kg/ha 9,390 kg/ha 10,014 kg/ha 5

Countries ranked near New Zealand

  1. 2 Ireland 8,140 kg/ha compare
  2. 3 Belgium-Luxembourg 8,096 kg/ha compare
  3. 4 United Kingdom of Great Britain and Northern Ireland 7,281 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for New Zealand

All data for New Zealand →

Frequently asked questions

What is wheat — yield in New Zealand?
Wheat — yield in New Zealand was 10,014 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — yield recorded in New Zealand?
The highest recorded value was 10,014 kg/ha in 2024.
What is the lowest wheat — yield recorded in New Zealand?
The lowest recorded value was 2,648 kg/ha in 1970.
How does New Zealand rank for wheat — yield?
New Zealand ranks 1st out of 133 countries with data for 2024.
Is wheat — yield rising or falling in New Zealand?
Over the last ten years it is up 16.1%. The long-run trend across the full record is rising.
Where does this New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Wheat — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,087 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.