Wheat — Self-sufficiency ratio in Peru
Peru: Wheat — Self-sufficiency ratio was 0.09 in 2024. ▼ Falling
Wheat — Self-sufficiency ratio in Peru, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for wheat — self-sufficiency ratio in Peru is 0.09, measured in 2024.
Compared with earlier readings it is down 10.0% over ten years.
Over the whole period, wheat — self-sufficiency ratio in Peru peaked at 0.12 in 2010 and was at its lowest, 0.08, in 2017.
That places Peru 76th out of 102 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 15 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.102 | 0.08 | 0.12 | 10 |
| 2020s | 0.088 | 0.08 | 0.09 | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 14.4% (2025)
- Rural population growth -1.7% (2025)
- Rural population 4.98 million (2025)
- Agriculture, forestry, and fishing, value added 7.5% (2024)
- Agriculture, forestry, and fishing, value added 21.80 billion current US$ (2024)
- Bananas — Production 2.34 million t (2024)
Frequently asked questions
- What is wheat — self-sufficiency ratio in Peru?
- Wheat — self-sufficiency ratio in Peru was 0.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — self-sufficiency ratio recorded in Peru?
- The highest recorded value was 0.12 in 2010.
- What is the lowest wheat — self-sufficiency ratio recorded in Peru?
- The lowest recorded value was 0.08 in 2017.
- How does Peru rank for wheat — self-sufficiency ratio?
- Peru ranks 76th out of 102 countries with data for 2024.
- Is wheat — self-sufficiency ratio rising or falling in Peru?
- Over the last ten years it is down 10.0%. The long-run trend across the full record is falling.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK