Burundi vs Peru: Wheat — Self-sufficiency ratio

Burundi
0.11
in 2021
Peru
0.09
in 2024
Burundi rank
73rd
Peru rank
76th

Wheat — Self-sufficiency ratio over time

  • Burundi
  • Peru
00.20.40.6201020172024

How they compare

Burundi currently reports 0.11 against 0.09 in Peru, a difference of 0.02.

That makes Burundi's figure about 1.2 times Peru's.

The two have swapped places 6 times across 10 shared years of data; in 2010 it was Burundi ahead.

Burundi ranks 73rd and Peru ranks 76th of 102 countries.

Burundi has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Burundi Peru Difference Ahead
2010s 0.2122 0.1044 0.1078 Burundi
2020s 0.11 0.09 0.02 Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — self-sufficiency ratio, Burundi or Peru?
Burundi, at 0.11 against 0.09 in Peru as of 2021.
What is the difference in wheat — self-sufficiency ratio between Burundi and Peru?
0.02, with Burundi ahead.
How many years of comparable data are there for Burundi and Peru?
10 years are reported by both, from 2010 to 2021.
How do Burundi and Peru rank globally for wheat — self-sufficiency ratio?
Burundi ranks 73rd and Peru ranks 76th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Peru: Wheat — Self-sufficiency ratio. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/wheat-self-sufficiency-ratio/burundi/peru/

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About this data

Indicator
Wheat — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 1,300 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK