Wheat — Self-sufficiency ratio in Madagascar
Madagascar: Wheat — Self-sufficiency ratio was 0.01 in 2022. ◆ Volatile
Wheat — Self-sufficiency ratio in Madagascar, 2010–2022
Source: Food and Agriculture Organization of the United Nations.
Analysis
Madagascar recorded 0.01 for wheat — self-sufficiency ratio in 2022. That is the lowest value across all 6 years on record.
The figure is down 96.4% over ten years.
Over the whole period, wheat — self-sufficiency ratio in Madagascar peaked at 1 in 2010 and was at its lowest, 0.01, in 2021.
Madagascar ranks 86th of 102 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.425 | 0.13 | 1 | 4 |
| 2020s | 0.01 | 0.01 | 0.01 | 2 |
Countries ranked near Madagascar
More agriculture & rural data for Madagascar
- Agriculture share gdp 21.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 21.7 (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 2.3% (2024)
- Rural population 67.1% (2025)
- Rural population growth 1.7% (2025)
- Rural population 21.97 million (2025)
- Agriculture, forestry, and fishing, value added 21.7% (2025)
- Agriculture, forestry, and fishing, value added 4.26 billion current US$ (2025)
- Bananas — Production 399,940 t (2024)
Frequently asked questions
- What is wheat — self-sufficiency ratio in Madagascar?
- Wheat — self-sufficiency ratio in Madagascar was 0.01 in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — self-sufficiency ratio recorded in Madagascar?
- The highest recorded value was 1 in 2010.
- What is the lowest wheat — self-sufficiency ratio recorded in Madagascar?
- The lowest recorded value was 0.01 in 2021.
- How does Madagascar rank for wheat — self-sufficiency ratio?
- Madagascar ranks 86th out of 102 countries with data for 2022.
- Is wheat — self-sufficiency ratio rising or falling in Madagascar?
- Over the last ten years it is down 96.4%. The long-run trend across the full record is volatile.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK