Madagascar vs Oman: Wheat — Self-sufficiency ratio

Madagascar
0.01
in 2022
Oman
0.01
in 2023
Madagascar rank
86th
Oman rank
86th

Wheat — Self-sufficiency ratio over time

  • Madagascar
  • Oman
00.20.40.60.81201020162023

How they compare

Madagascar currently reports 0.01 against 0.01 in Oman, a difference of 0.

Across all 6 years both countries report, Madagascar has been ahead every year.

Madagascar ranks 86th and Oman ranks 86th of 102 countries.

Madagascar has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Madagascar Oman Difference Ahead
2010s 0.425 0.0075 0.4175 Madagascar
2020s 0.01 0 0.01 Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — self-sufficiency ratio, Madagascar or Oman?
Madagascar, at 0.01 against 0.01 in Oman as of 2022.
What is the difference in wheat — self-sufficiency ratio between Madagascar and Oman?
0, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Oman?
6 years are reported by both, from 2010 to 2022.
How do Madagascar and Oman rank globally for wheat — self-sufficiency ratio?
Madagascar ranks 86th and Oman ranks 86th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Self-sufficiency ratio. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Wheat — Self-sufficiency ratio
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 1,300 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK