Wheat — Area harvested in Western Africa

Western Africa: Wheat — Area harvested was 44,811 ha in 2024. ◆ Volatile

Latest (2024)
44,811 ha
Change on year
up 10.5%
Rank
26th
of 26 groups
All-time high
141,292 ha
in 2011
All-time low
12,390 ha
in 1963
Years of data
64
1961–2024

Wheat — Area harvested in Western Africa, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for wheat — area harvested in Western Africa is 44,811 ha, measured in 2024.

Compared with earlier readings it is up 10.5% on the previous year and down 47.0% over ten years.

Over the whole period, wheat — area harvested in Western Africa peaked at 141,292 ha in 2011 and was at its lowest, 12,390 ha, in 1963.

Western Africa ranks 26th of 26 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Area harvested in Western Africa, year by year

Annual values for Wheat — Area harvested in Western Africa, 1961 to 2024.
Year ha Change
1961 12,765 ha —
1962 12,888 ha +1.0%
1963 12,390 ha -3.9%
1964 14,045 ha +13.4%
1965 13,842 ha -1.4%
1966 13,386 ha -3.3%
1967 13,180 ha -1.5%
1968 13,480 ha +2.3%
1969 13,097 ha -2.8%
1970 13,310 ha +1.6%
1971 13,630 ha +2.4%
1972 13,648 ha +0.1%
1973 13,125 ha -3.8%
1974 15,420 ha +17.5%
1975 14,210 ha -7.8%
1976 12,820 ha -9.8%
1977 13,100 ha +2.2%
1978 12,735 ha -2.8%
1979 12,800 ha +0.5%
1980 12,900 ha +0.8%
1981 13,650 ha +5.8%
1982 14,050 ha +2.9%
1983 18,060 ha +28.5%
1984 22,360 ha +23.8%
1985 59,783 ha +167.4%
1986 73,038 ha +22.2%
1987 77,662 ha +6.3%
1988 43,250 ha -44.3%
1989 53,922 ha +24.7%
1990 66,743 ha +23.8%
1991 55,770 ha -16.4%
1992 34,368 ha -38.4%
1993 17,115 ha -50.2%
1994 19,378 ha +13.2%
1995 24,088 ha +24.3%
1996 25,687 ha +6.6%
1997 27,833 ha +8.4%
1998 57,679 ha +107.2%
1999 60,017 ha +4.1%
2000 60,420 ha +0.7%
2001 59,361 ha -1.8%
2002 61,147 ha +3.0%
2003 60,735 ha -0.7%
2004 65,485 ha +7.8%
2005 67,594 ha +3.2%
2006 72,038 ha +6.6%
2007 35,130 ha -51.2%
2008 44,202 ha +25.8%
2009 58,094 ha +31.4%
2010 82,088 ha +41.3%
2011 141,292 ha +72.1%
2012 112,841 ha -20.1%
2013 91,940 ha -18.5%
2014 84,492 ha -8.1%
2015 76,490 ha -9.5%
2016 72,186 ha -5.6%
2017 59,558 ha -17.5%
2018 64,908 ha +9.0%
2019 61,077 ha -5.9%
2020 62,278 ha +2.0%
2021 23,904 ha -61.6%
2022 24,550 ha +2.7%
2023 40,567 ha +65.2%
2024 44,811 ha +10.5%

Biggest year-on-year movements

Years where Wheat — Area harvested in Western Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +167.4% 22,360 ha 59,783 ha
1998 +107.2% 27,833 ha 57,679 ha
2011 +72.1% 82,088 ha 141,292 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,230 ha 12,390 ha 14,045 ha 9
1970s 13,480 ha 12,735 ha 15,420 ha 10
1980s 38,868 ha 12,900 ha 77,662 ha 10
1990s 38,868 ha 17,115 ha 66,743 ha 10
2000s 58,421 ha 35,130 ha 72,038 ha 10
2010s 84,687 ha 59,558 ha 141,292 ha 10
2020s 39,222 ha 23,904 ha 62,278 ha 5

Countries ranked near Western Africa

  1. 23 Morocco 1.76 million ha compare
  2. 24 Italy 1.70 million ha compare
  3. 25 Yugoslav SFR 1.55 million ha compare
  4. 26 United Kingdom of Great Britain and Northern Ireland 1.53 million ha compare
  5. 27 Egypt 1.39 million ha compare
  6. 28 Uzbekistan 1.24 million ha compare
  7. 29 Bulgaria 1.19 million ha compare

See the full ranking of 164 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is wheat — area harvested in Western Africa?
Wheat — area harvested in Western Africa was 44,811 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — area harvested recorded in Western Africa?
The highest recorded value was 141,292 ha in 2011.
What is the lowest wheat — area harvested recorded in Western Africa?
The lowest recorded value was 12,390 ha in 1963.
How does Western Africa rank for wheat — area harvested?
Western Africa ranks 26th out of 26 groups with data for 2024.
Is wheat — area harvested rising or falling in Western Africa?
Over the last ten years it is down 47.0%. The long-run trend across the full record is volatile.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Area harvested. Statizoid updates them automatically from the source API.

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Wheat — Area harvested in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/wheat-area-harvested/western-africa/

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About this data

Indicator
Wheat — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,260 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.