Wheat — Area harvested in Latvia
Latvia: Wheat — Area harvested was 540,000 ha in 2024. ◆ Volatile
Wheat — Area harvested in Latvia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, wheat — area harvested in Latvia stood at 540,000 ha. That is the highest value across all 33 years on record.
That represents a change of up 2.9% on the previous year and up 37.9% over ten years.
Over the whole period, wheat — area harvested in Latvia peaked at 540,000 ha in 2024 and was at its lowest, 94,600 ha, in 1994.
That places Latvia 41st out of 124 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Area harvested in Latvia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 128,600 ha | — |
| 1993 | 169,100 ha | +31.5% |
| 1994 | 94,600 ha | -44.1% |
| 1995 | 109,600 ha | +15.9% |
| 1996 | 149,200 ha | +36.1% |
| 1997 | 152,300 ha | +2.1% |
| 1998 | 150,900 ha | -0.9% |
| 1999 | 146,000 ha | -3.2% |
| 2000 | 158,100 ha | +8.3% |
| 2001 | 166,800 ha | +5.5% |
| 2002 | 153,500 ha | -8.0% |
| 2003 | 167,800 ha | +9.3% |
| 2004 | 169,900 ha | +1.3% |
| 2005 | 187,400 ha | +10.3% |
| 2006 | 215,100 ha | +14.8% |
| 2007 | 224,600 ha | +4.4% |
| 2008 | 256,600 ha | +14.2% |
| 2009 | 285,700 ha | +11.3% |
| 2010 | 301,200 ha | +5.4% |
| 2011 | 306,900 ha | +1.9% |
| 2012 | 352,400 ha | +14.8% |
| 2013 | 369,300 ha | +4.8% |
| 2014 | 391,600 ha | +6.0% |
| 2015 | 447,300 ha | +14.2% |
| 2016 | 479,100 ha | +7.1% |
| 2017 | 446,800 ha | -6.7% |
| 2018 | 417,200 ha | -6.6% |
| 2019 | 492,700 ha | +18.1% |
| 2020 | 498,200 ha | +1.1% |
| 2021 | 537,300 ha | +7.8% |
| 2022 | 537,500 ha | +0.0% |
| 2023 | 525,000 ha | -2.3% |
| 2024 | 540,000 ha | +2.9% |
Latvia compared with similar countries
- Latvia's 540,000 ha is above the median for high income countries, which is 214,750 ha, 2.5× the median. (41 countries reporting)
- Latvia's 540,000 ha is above the median for Europe & Central Asia, which is 363,655 ha, 1.5× the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 137,538 ha | 94,600 ha | 169,100 ha | 8 |
| 2000s | 198,550 ha | 153,500 ha | 285,700 ha | 10 |
| 2010s | 400,450 ha | 301,200 ha | 492,700 ha | 10 |
| 2020s | 527,600 ha | 498,200 ha | 540,000 ha | 5 |
Countries ranked near Latvia
- 38 Azerbaijan 567,818 ha compare
- 39 Serbia and Montenegro 564,110 ha compare
- 40 Serbia 549,032 ha compare
- 42 Tunisia 536,000 ha compare
- 43 South Africa 505,300 ha compare
- 44 Denmark 475,600 ha compare
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is wheat — area harvested in Latvia?
- Wheat — area harvested in Latvia was 540,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — area harvested recorded in Latvia?
- The highest recorded value was 540,000 ha in 2024.
- What is the lowest wheat — area harvested recorded in Latvia?
- The lowest recorded value was 94,600 ha in 1994.
- How does Latvia rank for wheat — area harvested?
- Latvia ranks 41st out of 124 countries with data for 2024.
- Is wheat — area harvested rising or falling in Latvia?
- Over the last ten years it is up 37.9%. The long-run trend across the full record is volatile.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.