Wheat and products — Stock Variation in Vietnam
Vietnam: Wheat and products — Stock Variation was 431 1000 t in 2023. ◆ Volatile
Wheat and products — Stock Variation in Vietnam, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Vietnam recorded 431 1000 t for wheat and products — stock variation in 2023.
The figure is up 951.2% on the previous year and up 318.4% over ten years.
Over the whole period, wheat and products — stock variation in Vietnam peaked at 946 1000 t in 2021 and was at its lowest, -647 1000 t, in 2019.
Vietnam ranks 18th of 194 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Stock Variation in Vietnam, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 192 1000 t | — |
| 2011 | 4 1000 t | -97.9% |
| 2012 | -243 1000 t | -6175.0% |
| 2013 | 103 1000 t | -142.4% |
| 2014 | -82 1000 t | -179.6% |
| 2015 | 342 1000 t | -517.1% |
| 2016 | 391 1000 t | +14.3% |
| 2017 | -83 1000 t | -121.2% |
| 2018 | -50 1000 t | -39.8% |
| 2019 | -647 1000 t | +1194.0% |
| 2020 | -227 1000 t | -64.9% |
| 2021 | 946 1000 t | -516.7% |
| 2022 | 41 1000 t | -95.7% |
| 2023 | 431 1000 t | +951.2% |
Biggest year-on-year movements
Years where Wheat and products — Stock Variation in Vietnam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | -6175.0% | 4 1000 t | -243 1000 t |
| 2019 | -1194.0% | -50 1000 t | -647 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -7.3 1000 t | -647 1000 t | 391 1000 t | 10 |
| 2020s | 297.75 1000 t | -227 1000 t | 946 1000 t | 4 |
Countries ranked near Vietnam
- 15 Saudi Arabia 760 1000 t compare
- 16 Kenya 633 1000 t compare
- 16 Spain 633 1000 t compare
- 18 Viet Nam 431 1000 t compare
- 20 United Republic of Tanzania 422 1000 t compare
- 21 Uzbekistan 404 1000 t compare
More agriculture & rural data for Vietnam
- Agriculture, forestry, and fishing, value added (current US$), annual 4.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 589.88 current US$ per person (2025)
- Rural population, annual growth rate 0.0489 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.6117 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.9% (2023)
- Agricultural raw materials imports 2.5% (2023)
Frequently asked questions
- What is wheat and products — stock variation in Vietnam?
- Wheat and products — stock variation in Vietnam was 431 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — stock variation recorded in Vietnam?
- The highest recorded value was 946 1000 t in 2021.
- What is the lowest wheat and products — stock variation recorded in Vietnam?
- The lowest recorded value was -647 1000 t in 2019.
- How does Vietnam rank for wheat and products — stock variation?
- Vietnam ranks 18th out of 194 countries with data for 2023.
- Is wheat and products — stock variation rising or falling in Vietnam?
- Over the last ten years it is up 318.4%. The long-run trend across the full record is volatile.
- Where does this Vietnam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.