Wheat and products — Stock Variation in Turkmenistan
Turkmenistan: Wheat and products — Stock Variation was -125 1000 t in 2023. ◆ Volatile
Wheat and products — Stock Variation in Turkmenistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for wheat and products — stock variation in Turkmenistan is -125 1000 t, measured in 2023.
The figure is down 331.5% on the previous year and down 12.6% over ten years.
Over the whole period, wheat and products — stock variation in Turkmenistan peaked at 247 1000 t in 2019 and was at its lowest, -182 1000 t, in 2011.
That places Turkmenistan 139th out of 164 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat and products — Stock Variation in Turkmenistan, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 75 1000 t | — |
| 2011 | -182 1000 t | -342.7% |
| 2012 | -60 1000 t | -67.0% |
| 2013 | -111 1000 t | +85.0% |
| 2014 | -169 1000 t | +52.3% |
| 2015 | 0 1000 t | -100.0% |
| 2016 | 131 1000 t | — |
| 2017 | -182 1000 t | -238.9% |
| 2018 | -154 1000 t | -15.4% |
| 2019 | 247 1000 t | -260.4% |
| 2020 | -65 1000 t | -126.3% |
| 2021 | 0 1000 t | -100.0% |
| 2022 | 54 1000 t | — |
| 2023 | -125 1000 t | -331.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -40.5 1000 t | -182 1000 t | 247 1000 t | 10 |
| 2020s | -34 1000 t | -125 1000 t | 54 1000 t | 4 |
Countries ranked near Turkmenistan
- 136 Chile -107 1000 t compare
- 137 Ghana -110 1000 t compare
- 138 Finland -115 1000 t compare
- 140 Tajikistan -135 1000 t compare
- 141 Kazakhstan -140 1000 t compare
- 142 Bangladesh -172 1000 t compare
More agriculture & rural data for Turkmenistan
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5289 units per person (2025)
- Agriculture share gdp 12.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.36 (2025)
- Rural population 52.9% (2025)
- Rural population growth 1.6% (2025)
Frequently asked questions
- What is wheat and products — stock variation in Turkmenistan?
- Wheat and products — stock variation in Turkmenistan was -125 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — stock variation recorded in Turkmenistan?
- The highest recorded value was 247 1000 t in 2019.
- What is the lowest wheat and products — stock variation recorded in Turkmenistan?
- The lowest recorded value was -182 1000 t in 2011.
- How does Turkmenistan rank for wheat and products — stock variation?
- Turkmenistan ranks 139th out of 164 countries with data for 2023.
- Is wheat and products — stock variation rising or falling in Turkmenistan?
- Over the last ten years it is down 12.6%. The long-run trend across the full record is volatile.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.