Wheat and products — Processing in Sweden

Sweden: Wheat and products — Processing was 349 1000 t in 2023. ▲ Rising

Latest (2023)
349 1000 t
Change on year
down 1.7%
World rank
7th
of 80 countries
All-time high
355 1000 t
in 2022
All-time low
235 1000 t
in 2010
Years of data
14
2010–2023

Wheat and products — Processing in Sweden, 2010–2023

01002003004002010201620232010: 235 1000 t2011: 240 1000 t2012: 267 1000 t2013: 269 1000 t2014: 265 1000 t2015: 279 1000 t2016: 281 1000 t2017: 305 1000 t2018: 312 1000 t2019: 335 1000 t2020: 316 1000 t2021: 353 1000 t2022: 355 1000 t2023: 349 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Sweden recorded 349 1000 t for wheat and products — processing in 2023.

That represents a change of down 1.7% on the previous year and up 29.7% over ten years.

Over the whole period, wheat and products — processing in Sweden peaked at 355 1000 t in 2022 and was at its lowest, 235 1000 t, in 2010.

That places Sweden 7th out of 80 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Wheat and products — Processing in Sweden, year by year

Annual values for Wheat and products — Processing in Sweden, 2010 to 2023.
Year 1000 t Change
2010 235 1000 t —
2011 240 1000 t +2.1%
2012 267 1000 t +11.2%
2013 269 1000 t +0.7%
2014 265 1000 t -1.5%
2015 279 1000 t +5.3%
2016 281 1000 t +0.7%
2017 305 1000 t +8.5%
2018 312 1000 t +2.3%
2019 335 1000 t +7.4%
2020 316 1000 t -5.7%
2021 353 1000 t +11.7%
2022 355 1000 t +0.6%
2023 349 1000 t -1.7%

Sweden compared with similar countries

  • Sweden's 349 1000 t is above the median for high income countries, which is 88.5 1000 t, 3.9× the median. (30 countries reporting)
  • Sweden's 349 1000 t is above the median for Europe & Central Asia, which is 97 1000 t, 3.6× the median. (35 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 278.8 1000 t 235 1000 t 335 1000 t 10
2020s 343.25 1000 t 316 1000 t 355 1000 t 4

Countries ranked near Sweden

  1. 4 Belgium 704 1000 t compare
  2. 5 China 424 1000 t compare
  3. 6 China, mainland 363 1000 t compare
  4. 8 Australia and New Zealand 306 1000 t compare
  5. 9 Uzbekistan 267 1000 t compare
  6. 10 United Kingdom of Great Britain and Northern Ireland 248 1000 t compare
  7. 10 United Kingdom 248 1000 t compare

See the full ranking of 109 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is wheat and products — processing in Sweden?
Wheat and products — processing in Sweden was 349 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat and products — processing recorded in Sweden?
The highest recorded value was 355 1000 t in 2022.
What is the lowest wheat and products — processing recorded in Sweden?
The lowest recorded value was 235 1000 t in 2010.
How does Sweden rank for wheat and products — processing?
Sweden ranks 7th out of 80 countries with data for 2023.
Is wheat and products — processing rising or falling in Sweden?
Over the last ten years it is up 29.7%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Processing. Statizoid updates them automatically from the source API.

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Wheat and products — Processing in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/wheat-and-products-processing/sweden/

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About this data

Indicator
Wheat and products — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
109 places, 1,423 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.