Wheat and products — Other uses in Americas
Americas: Wheat and products — Other uses was 2,622 1000 t in 2023. ▲ Rising
Wheat and products — Other uses in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Americas recorded 2,622 1000 t for wheat and products — other uses in 2023.
The figure is down 11.2% on the previous year and up 10.8% over ten years.
Over the whole period, wheat and products — other uses in Americas peaked at 4,721 1000 t in 2017 and was at its lowest, 1,989 1000 t, in 2014.
That places Americas 8th out of 29 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Wheat and products — Other uses in Americas, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,721 1000 t | — |
| 2011 | 2,189 1000 t | -19.6% |
| 2012 | 3,285 1000 t | +50.1% |
| 2013 | 2,367 1000 t | -27.9% |
| 2014 | 1,989 1000 t | -16.0% |
| 2015 | 2,739 1000 t | +37.7% |
| 2016 | 2,610 1000 t | -4.7% |
| 2017 | 4,721 1000 t | +80.9% |
| 2018 | 2,850 1000 t | -39.6% |
| 2019 | 3,457 1000 t | +21.3% |
| 2020 | 3,897 1000 t | +12.7% |
| 2021 | 2,346 1000 t | -39.8% |
| 2022 | 2,953 1000 t | +25.9% |
| 2023 | 2,622 1000 t | -11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,893 1000 t | 1,989 1000 t | 4,721 1000 t | 10 |
| 2020s | 2,954 1000 t | 2,346 1000 t | 3,897 1000 t | 4 |
Countries ranked near Americas
- 5 Norway 2,410 1000 t compare
- 6 Netherlands (Kingdom of the) 1,756 1000 t compare
- 7 Bangladesh 1,551 1000 t compare
- 8 Mexico 1,470 1000 t compare
- 9 Poland 1,443 1000 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 1,223 1000 t compare
- 11 Australia and New Zealand 1,058 1000 t compare
More agriculture & rural data for Americas
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5491 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.91 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
Frequently asked questions
- What is wheat and products — other uses in Americas?
- Wheat and products — other uses in Americas was 2,622 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat and products — other uses recorded in Americas?
- The highest recorded value was 4,721 1000 t in 2017.
- What is the lowest wheat and products — other uses recorded in Americas?
- The lowest recorded value was 1,989 1000 t in 2014.
- How does Americas rank for wheat and products — other uses?
- Americas ranks 8th out of 29 groups with data for 2023.
- Is wheat and products — other uses rising or falling in Americas?
- Over the last ten years it is up 10.8%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.